نتایج جستجو برای: consumption of milk
تعداد نتایج: 21187094 فیلتر نتایج به سال:
to find out whether or not soy milk as a phytoestrogen product can improve the quality of life of the iranian postmenopausal women.participants of this randomized clinical trial were 57 healthy postmenopausal women. all eligible women were randomly divided into two groups of soy milk (sg) and control (cg). individuals in the sg (n = 34) received 500 ml soy milk including genistein (28.86 mg/dl)...
background toxoplasmosis is a widespread disease in humans and many other species of warm-blooded animals. among livestock animals, sheep and goat are more widely infected by toxoplasma gondii. this parasite is a major cause of abortion, with significant economic losses for sheep and goat breeders. objectives the polymerase chain reaction (pcr) method was employed to detect of the t. gondii dna...
BACKGROUND & AIMS The importance of milk intake to the supply of dietary iodine is not fully known. We therefore undertook a study in Spain of the iodine concentration in cow's milk and the impact of the frequency of milk consumption on urinary iodine concentrations in three study populations. METHODS We studied the iodine concentration in 362 samples of milk from 45 commercial brands and com...
the aim of this study was to evaluate the effect of replacing progesterone injections by progesterone vaginal inserts on productive and reproductive parameters of lactating cows with reproductive problems after prolonged periods of heat stress. fifteen holstein cows were randomly assigned to one of three treatments: 1) treated with two progesterone vaginal inserts (p4-ins); 2) treated with prog...
This study investigated the concentration of total mercury (THg) in maternal blood, cord blood, and breast milk, and its association with dietary factors. A total of 127 pregnant women in Busan, Korea were recruited. Maternal blood, cord blood, and breast milk were collected at 36 weeks of gestation, at delivery, and at one week after birth, respectively. Information about dietary habits and ot...
Objective: Sufficient intakes of docosahexaenoic acid (DHA) via breast milk are required for optimizing visual and neural development at early stages of life. Little or no information is available on DHA intakes and levels found in breast milk in Iranian women and surrounding regions. In this study we measure the DHA in the breast milk of lactating Iranian women from low and high – fish-eating ...
background: camel milk is the closest to human mother’s milk. in the references on iranian traditional medicine, camel’s milk has been represented as the one having numerous nutritious and medical properties.objectives: in this article, the nutritive and therapeutic effects of camel’s milk have been examined from the view point of iranian traditional medicine.materials and methods: the present ...
The aim of this study was to investigate whether consumption of probiotic fermented milk containing Bifidobacterium bifidum YIT 10347 improves symptoms in patients with functional gastrointestinal disorders (FGID). Thirty-seven FGID patients (18 male, 19 female) aged 12-80 years (mean ± SD, 52.6 ± 17.5 years) whose condition had not improved despite being seen at several medical institutions co...
BACKGROUND High intake of sugar-sweetened beverages in childhood is linked to increased risk of obesity and type II diabetes later in life. Using three nationally representative surveys of dietary intake, we investigated beverage patterns and trends among US school-aged children from 1989/91 to 2007/08. METHODS 3, 583 participants ages 6-11 y old were included. We reported per capita trends i...
background: this study aims to investigate the concentrations of lead, cadmium, and arsenic in the human milk, and to assess the effect of jujube fruit consumption by lactating mothers in reducing the concentration of these heavy metals in their milk.materials and methods: this randomized controlled trial was conducted in 2014 among forty postpartum mothers in isfahan,the second largest and pol...
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