نتایج جستجو برای: diet adherence

تعداد نتایج: 210485  

Journal: :E3S web of conferences 2021

The prevalence of celiac disease (CD) is increasing in the world. In Morocco, its incidence also considerably. gluten-free diet (GFD) remains only effective treatment so far. Its effectiveness depends essentially on good adherence to this diet. However, several factors hinder by contributing failure. Within framework, study aims evaluate children and adolescents continuing a tertiary health cen...

Journal: :International Journal of Environmental Research and Public Health 2020

2015
Smita Sontakke Mayur Jadhav Sonali Pimpalkhute Kavita Jaiswal Chaitali Bajait

Objective: To evaluate adherence to therapy and study factors associated with non-adherence in patients of type 2 diabetes mellitus (DM). Methods: A prospective, cross-sectional, questionnaire based study was conducted in a tertiary care teaching hospital. 150 patients suffering from type 2 DM since six months or more were interviewed using self-designed, semistructured questionnaire to get inf...

Journal: :Appetite 2011
Kirby Sainsbury Barbara Mullan

The theory of planned behaviour (TPB) was used to elicit the salient beliefs about gluten free diet (GFD) adherence in adults with coeliac disease (CD) and to design a TPB questionnaire to predict adherence levels. This questionnaire was administered to 265 CD participants with adherence and quality of life (QOL) measures, a GFD knowledge test, and self-reported psychiatric history. Regression ...

Journal: :Thorax 2007
Leda Chatzi Gianna Apostolaki Ioannis Bibakis Isabel Skypala Vasilki Bibaki-Liakou Nikolaos Tzanakis Manolis Kogevinas Paul Cullinan

BACKGROUND Atopy is not uncommon among children living in rural Crete, but wheeze and rhinitis are rare. A study was undertaken to examine whether this discrepancy could be attributed to a high consumption of fresh fruit and vegetables or adherence to a traditional Mediterranean diet. METHODS A cross-sectional survey was performed in 690 children aged 7-18 years in rural Crete. Parents comple...

Journal: :Public health nutrition 2014
Giuseppe Grosso Stefano Marventano Gabriele Giorgianni Teodoro Raciti Fabio Galvano Antonio Mistretta

OBJECTIVE To assess adherence to the Mediterranean diet and nutrient intakes in a population of Sicily, southern Italy and to evaluate possible determinants, particularly socio-cultural and lifestyle factors. DESIGN Cross-sectional. SETTING Urban and rural areas of eastern Sicily. SUBJECTS Between May 2009 and December 2010, 3090 adults were randomly recruited through the collaboration of...

2012
Carolina Ortega-Azorín Jose V Sorlí Eva M Asensio Oscar Coltell Miguel Ángel Martínez-González Jordi Salas-Salvadó Maria-Isabel Covas Fernando Arós José Lapetra Lluís Serra-Majem Enrique Gómez-Gracia Miquel Fiol Guillermo Sáez-Tormo Xavier Pintó Miguel Angel Muñoz Emilio Ros Jose M Ordovás Ramon Estruch Dolores Corella

BACKGROUND Although the fat mass and obesity (FTO) and melanocortin-4 receptor (MC4R) genes have been consistently associated with obesity risk, the association between the obesity-risk alleles with type 2 diabetes is still controversial. In some recent meta-analyses in which significant results have been reported, the associations disappeared after adjustment for body mass index (BMI). However...

2013
Klaudija Višković George W. Rutherford Gabriel Sudario Lorna Stemberger Zoran Brnić Josip Begovac

AIM To evaluate the influence of food habits, specifically adherence to the Mediterranean diet, on carotid intima-media thickness (CIMT) and the presence of plaques in HIV-infected patients taking antiretroviral therapy (ART) and non-HIV-infected participants and to determine if HIV infection contributes independently to subclinical atherosclerosis. METHODS We conducted a cross-sectional stud...

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