نتایج جستجو برای: dietary patterns

تعداد نتایج: 600362  

2016
R. Gazan C. Béchaux A. Crépet V. Sirot P. Drouillet-Pinard C. Dubuisson S. Havard

Identification and characterisation of dietary patterns are needed to define public health policies to promote better food behaviours. The aim of this study was to identify the major dietary patterns in the French adult population and to determine their main demographic, socio-economic, nutritional and environmental characteristics. Dietary patterns were defined from food consumption data colle...

2015
Zhi Chen Peizhong Peter Wang Lian Shi Yun Zhu Lin Liu Zhiwei Gao Janine Woodrow Barbara Roebothan

BACKGROUND While a dietary pattern is often believed to be stable in a population, there is limited research assessing its stability over time. The objective of this study is to explore and compare major dietary patterns derived for the Canadian subpopulation residing in Newfoundland and Labrador (NL), through two time-separated studies using an identical method. METHODS In this study, we der...

Journal: :The International Journal of Behavioral Nutrition and Physical Activity 2006
Ann-Marie Paradis Louis Pérusse Marie-Claude Vohl

BACKGROUND Familial history of obesity (FHO) and certain dietary habits are risk factors for obesity. The objectives of this cross-sectional study were 1) to derive dietary patterns using factor analysis in a population of men and women with and without FHO; 2) to compare mean factor scores for each dietary pattern between individuals with and without FHO; and 3) to examine the association betw...

2016
Lukasz Aleksandrowicz Rosemary Green Edward J M Joy Pete Smith Andy Haines

Food production is a major driver of greenhouse gas (GHG) emissions, water and land use, and dietary risk factors are contributors to non-communicable diseases. Shifts in dietary patterns can therefore potentially provide benefits for both the environment and health. However, there is uncertainty about the magnitude of these impacts, and the dietary changes necessary to achieve them. We systema...

Journal: :Asia Pacific journal of clinical nutrition 2017
Shota Moyama Kazuhiro Minami Mihiro Yano Masumi Okumura Susumu Hayashi Hiroshi Takayama Akira Yorimoto

BACKGROUND AND OBJECTIVES Arterial stiffness is a leading cause of cardiovascular disease (CVD), and it is considered to be affected by dietary intake. However, few studies have examined the relationship between major dietary patterns and brachial-ankle pulse wave velocity (baPWV) among Japanese middle-aged subjects. We studied whether major dietary patterns were associated with baPWV in this p...

2015
Maryam Khosravi Gity Sotoudeh Reza Majdzadeh Somayeh Nejati Samaneh Darabi Firoozeh Raisi Ahmad Esmaillzadeh Maryam Sorayani

OBJECTIVE Major depressive disorder is the leading cause of disability around the world. The relationship between depression and dietary patterns has been reported in a few studies but with controversial results. This study aimed to investigate this relationship in an Iranian population. METHODS In our study, 330 depressed patients (cases) and healthy people (controls) (1:2) were individually...

2017
Tiffany C. Yang Lorna S. Aucott Garry G. Duthie Helen M. Macdonald

In a large cohort of older women, a mechanism-driven statistical technique for assessing dietary patterns that considers a potential nutrient pathway found two dietary patterns associated with lumbar spine and femoral neck bone mineral density. A "healthy" dietary pattern was observed to be beneficial for bone mineral density. INTRODUCTION Dietary patterns represent a broader, more realistic ...

2017
Yan Zou Ronghua Zhang Shichang Xia Lichun Huang Jia Meng Yueqiang Fang Gangqiang Ding

The key dietary pattern other than dietary factors influencing obesity has been reported by several large epidemiological studies. This study was carried out between 2010 and 2012 including 1613 adult residents in Zhejiang Province. Dietary patterns were extracted by factor analysis based on 24-h dietary recall. Associations with dietary patterns and obesity were examined and adjusted for age a...

Journal: :iranian red crescent medical journal 0
mohammad alizadeh food and beverages safety research center, department of nutrition, faculty of medicine, urmia university of medical sciences, urmia, ir iran alireza didarloo social determinants of health research center, department of health and preventive medicine, faculty of medicine, urmia university of medical sciences, urmia, ir iran; social determinants of health research center, department of health and preventive medicine, faculty of medicine, urmia university of medical sciences, p. o. box: 57561-15111, urmia, ir iran. tel: +98-4412752372, fax: +98-4412780800 ahmad esmaillzadeh food security research center, isfahan university of medical sciences, isfahan, ir iran

conclusions the current study findings suggest that the iranian central obesity making dietary pattern is directly associated with waist circumference (marker of central obesity), while lacto vegetarian dietary pattern is reversely associated with weight, waist circumference and bmi. special obesity pattern in iranian young females can be justified by iranian central obesity making dietary patt...

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