This work was designed to the study some heat resistance characteristics of the isolates obtained in relation to fruit processing parameters. The effect of heat (85, 90 , 92.5 0 and 95 C) in combination with common fruit products preservatives (sodium benzoate and citric acid) and sugars (fructose and sucrose) on inactivation of ascospores of N. fischeri and T. flavus was studied in water, phos...

Shen F., Wu Q., Su A., Tang P., Shao X., Liu B. (2016): Detection of adulteration in freshly squeezed orange juice by electronic nose and infrared spectroscopy. Czech J. Food Sci., 34: 224–232. The use of electronic nose and attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) as rapid tools for detection of orange juice adulteration has been preliminarily investigate...

Grapefruit juice produces mechanism-based inhibition of intestinal drug metabolism when consumed in normal quantities. This can produce clinically important increases in oral drug bioavailability when coadministered with substrates of cytochrome p450 3A4 (CYP3A4) that undergo high presystemic metabolism. Furanocoumarins such as bergamottin and 6',7'-dihydroxybergamottin have been identified as ...

This study aimed to assess the transit tolerance of potential probiotic dairy propionibacteria strains in human upper gastrointestinal tract in vitro, and to evaluate the effect of food addition on viability of these strains in simulated pH 2.0 gastric juices. The transit tolerance of 13 dairy propionibacteria strains was determined at 37 degrees C by exposing washed cell suspensions to simulat...

The purpose of the study was to analyse and update consumers’ changing preferences in choice citrus fruit juices evaluate sensory physicochemical characteristics two kinds juices: juice squeezed from raw a commercial indicated by respondents as best matching their preferences. survey conducted form an online posted on app.ankieteo.pl. also sent via link through social networks. A total 862 peop...

Alcohol abuse is the major cause of chronic inflammation of the pancreas (i.e., chronic pancreatitis). Although it has long been thought that alcoholic pancreatitis is a chronic disease from the outset, evidence is accumulating to indicate that chronic damage in the pancreas may result from repeated attacks of acute tissue inflammation and death (i.e., necroinflammation). Initially, research in...

Steinernema carpocapsae is an entomopathogenic nematode widely used for the control of insect pests due to its virulence, which is mainly attributed to the ability the parasitic stage has to overcome insect defences. To identify the mechanisms underlying such a characteristic, we studied a novel serpin-like inhibitor (sc-srp-6) that was detected in a transcriptome analysis. Recombinant Sc-SRP-6...

IN the literature on owls, there has been much interest in the formation in the upper gastro-intestinal tract of pellets which contain indigestible material and which are subsequently regurgitated. This feature of gastrointestinal function has interested bird physiologists, and analysis of the pellets has been used to monitor feeding habits (Errington et al., 1940). Although pellet formation is...

Background: Pancreatoduodenectomy (PD) is a complex procedure with a relatively high risk of complications. There is an increasing trend showing that the success of pancreato-enteral anastomosis depends on surgical skill and the material used. Methods: We present four cases of pancreato-enteral anastomosis resected 37 114 days after primary surgery and the analysis of the healing process, i.e.,...

Consumption of fruit and vegetables is associated with a decreased risk of several cancers, particularly colorectal cancer, possibly linked to their phytochemical content, which is of interest due to several proposed health benefits, including potential anticancer activity. Epidemiological data suggests that cancers of the digestive tract are most susceptible to dietary modification, possibly d...