نتایج جستجو برای: dye extraction

تعداد نتایج: 205249  

Journal: :Glycobiology 2005
Lionel Greffe Laurence Bessueille Vincent Bulone Harry Brumer

A novel class of nonionic, carbohydrate-based surfactants has been synthesized from the plant polysaccharide xyloglucan. Enzymatic hydrolysis of xyloglucan yielded a series of well-defined, highly branched oligosaccharides that, following reductive amination, were readily conjugated with fatty acids bearing C8 to C18 chains under mild conditions. The critical micelle concentration, determined b...

Journal: :Optics letters 1978
H R Gray R M Whitley C R Stroud

It is often desirable in laser spectroscopy and isotope separation to extract as much as possible of an atomic or molecular population that is distributed among a number of ground-state sublevels and low-lying metastable levels. We describe a form of coherent trapping that occurs when multiple resonant laser beams are used to couple the various ground states to a common upper level. This effect...

Journal: :Plant physiology 1971
J Brand D W Krogmann F L Crane

A lipid requirement for photosystem I activity in Spinacia oleracea chloroplasts has been characterized. The transfer of electrons from tetramethyl-p-phenylenediamine through the chloroplast photosystem to viologen dye was used as an assay of photosystem I activity. Activity is diminished by prolonged heptane extraction and is partially restored by readdition of the extracted lipid. Extracted c...

Journal: :The journal of physical chemistry letters 2010
Menny Shalom Josep Albero Zion Tachan Eugenia Martínez-Ferrero Arie Zaban Emilio Palomares

Here, we present a new DSSC design, consisting of sequential QDs and dye sensitization layers, that opens the path toward high optical density DSSCs that cover a significant part of the solar spectrum. The new configuration is enabled by the application of an amorphous TiO2 layer between the two sensitizers, allowing both electron injection from the outer absorber and fast hole extraction from ...

2016
Kobun Rovina Shafiquzzaman Siddiquee Sharifudin M. Shaarani

Allura Red AC (E129) is an azo dye that widely used in drinks, juices, bakery, meat, and sweets products. High consumption of Allura Red has claimed an adverse effects of human health including allergies, food intolerance, cancer, multiple sclerosis, attention deficit hyperactivity disorder, brain damage, nausea, cardiac disease and asthma due to the reaction of aromatic azo compounds (R = R' =...

2015
REKHA SHARMA DEVESH K. SHARMA

Variamine blue dye as chromogenic reagent was used for Portland cement samples in determination of soluble hexavalent chromium. This method was based on the reaction of Cr(VI) with potassium iodide in acidic medium to liberate iodine, which oxidized variamine blue to form a violet colored species having an absorption maximum 556 nm. The extraction of soluble Cr(VI) for quantification in cement ...

Journal: :Advances in experimental medicine and biology 1999
T Jarm Y A Wickramasinghe M Deakin M Cemazar J Elder P Rolfe G Sersa D Miklavcic

Electrotherapy with low-level direct electric current has been proved to be an effective local treatment of solid tumours. In the presented study an attempt was made to evaluate the effect of a single treatment with electrotherapy on blood perfusion of solid subcutaneous fibrosarcoma Sa-1 tumours in A/J mice. The tissue-staining method with Patent blue-violet dye, the rubidium extraction techni...

Journal: :Journal of chromatography. A 2004
Torsten Bohn Thomas Walczyk

Chlorophyll analysis at high precision and accuracy is limited by the lack of suitable, commercially available internal standards for HPLC analysis. Here, the commercially available dye zinc-phthalocyanine is presented as a new internal standard to quantify chlorophylls in vegetable foods and to detect chlorophyll degradation products. The technique was applied to chlorophyll analysis of a sele...

Journal: :Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 2009
H Noppe S Abuin Martinez K Verheyden J Van Loco R Companyo Beltran H F De Brabander

The development of an analytical method that enables routine analysis of annatto dye, specifically bixin and norbixin, in meat tissue is described. Liquid-solid extraction was carried out using acetonitrile. Analysis was by HPLC with photodiode array detection using two fixed wavelengths (458 and 486 nm). The possibilities of ion trap mass spectrometry (MS) were also assessed. Method performanc...

Journal: :archives of hygiene sciences 0
faranak shaghayeghi toosi department of chemistry, neyshabur branch, islamic azad university, neyshabur, khorasane razavi, iran. malihesadat hosseiny department of chemistry, neyshabur branch, islamic azad university, neyshabur, khorasane razavi, iran. ali joghataei student research committee, qom university of medical sciences, qom, iran. foad shaghayeghi toosi young researchers and elite club, neyshabur branch, islamic azad university, neyshabur, khorasane razavi, iran.

background & aims of the study: dyes are one of the widespread chemicals which may have many adverse effects on life cycle. thus, this study was conducted to survey the rb19 dye removal efficacy from aqueous solution, using the sio2 nanoparticles. materials and methods: this study was an experimental-lab study. the batch adsorption system were utilized to evaluated the rb19 dye removal efficien...

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