نتایج جستجو برای: feed consumption g

تعداد نتایج: 701179  

ادریس, محمدعلی , انصاری, سعید , خسروی نیا, حشمت اله , پوررضا , جواد ,

To estimate heritability, and genetic and phenotypic relationships and also to study the effect of sex and rearing environment on body weight, weight gain, feed consumption and feed conversion coefficient, the data from 1200 pedigreed male and female chickens from three genetic groups including 90 sires were used. The included genetic groups were crosses of native chickens and an exotic breed (...

Journal: :Poultry science 1996
C Lokhorst

The objectives of this study were 1) to compute appropriate mathematical curves that describe the daily production process by the input variables daily feed consumption, water consumption, ambient temperature, and output variables hen-day egg production, egg weight, second grade eggs, floor eggs, cumulative mortality, body weight, and flock uniformity; and 2) to obtain insights into the daily v...

2015
Jianping Xiong Shengyong Hu Jikai Li Quy Khiem Nguyen Duy Dieu Nguyen Van Kien Nguyen Khac Thinh Nguyen Hoai Chau Nguyen Xuan Tin Tran Huu Cuong Nguyen Duc Tien Phung Thuy Phuong Ward Bac Tu

Using biogenic nanoscale metals (Fe, Cu, ZnO, Se) to supplement into diet premix of reproductive LV (a Vietnamese Luong Phuong chicken breed) chickens resulted in certain improvement of poultry farming. The experimental data obtained showed that the farming indices depend mainly on the quantity of nanocrystalline metals which replaced the inorganic mineral component in the feed premix. All four...

2013
Sarzamin Khan Asad Sultan Aaqil Muhammad Naila Imtiaz Muhammad Mobashar Hamayun Khan Mohammad Saleem Mohammad Inam

Organic acids can be replaced as effective feed additives with antibiotics. Organic acids and their salts have the potential to retard the development of pathogens in the diets and thus maintain the microbial equilibrium in the gastrointestinal tract. In this study, 225 day-old broiler chicks were used for a period of 21 days in order to examine the effect of different levels of organic acids (...

Ali Asghar Saki, Hassan Aliarabi, Jalal Salari, Mahdi Hashemi Sayed Ali Hosseini Siyar

This present study was conducted to evaluate the effects of dietary inclusion of 4, 8 and 12 g kg-1 phytogenic feed additives mixture on performance, egg quality, ovary parameters, serum biochemical parameters and yolk trimethylamine level in laying hens. The results of experiment have shown that egg weight was increased by supplementation of 12 g kg-1 feed additive wherea...

Journal: :Applied and environmental microbiology 1985
R F Vesonder B W Horn

Sterigmatocystin (7.75 micrograms/g of feed) and a high-propagule-density of Aspergillus versicolor were detected in feed associated with acute clinical symptoms of bloody diarrhea and death in dairy cattle. Nine isolates of A. versicolor from the feed produced 13 to 89 micrograms of sterigmatocystin per g on cracked corn and lower amounts in liquid culture. This is the first report of sterigma...

Journal: :journal of agricultural science and technology 2012
m. manafi h. khosravinia

this study was conducted to investigate the effect of aflatoxin b1 (afb1) on performance and egg quality in broiler breeders and the abatement of its deteriorative effect through its counteraction with herbal mycotoxin binder (hmb). thirty-six, 28-wk-old broiler breeder hens were allotted to one of the three treatments of: (1) basal diet (control),(2) control plus 500 μg kg-1 afb1 and (3) contr...

Journal: :Journal of animal science 2013
J C Yeaman D F Waldron T D Willingham

Data from Dorper and Rambouillet ram lambs (n = 79) were used to estimate breed means for postweaning growth rate, feed intake, feed conversion efficiency (kilograms of gain divided by kilograms of feed consumed), and residual feed intake on a high concentrate diet during the typical age and weight range for U.S. lamb production. Lambs were progeny of 6 unrelated sires/breed and were born over ...

Journal: :Kansas Agricultural Experiment Station Research Reports 1976

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