نتایج جستجو برای: feeding tolerance

تعداد نتایج: 235811  

Journal: :Frontiers in Plant Science 2023

Low temperatures greatly influence newly introduced species, and increased cold tolerance can facilitate their establishment in new environments. The invasive alien species Ambrosia artemisiifolia is distributed at high latitudes altitudes, where it suffers more from stress than would low or altitudes. Whether influences the accumulation of cryoprotectants A. , further its biological control ag...

Journal: :iranian journal of applied animal science 2014
m. toghyani a.a. gheisari s.a. tabeidian g.r. ghalamkari m. zamanizad

the current study was conducted to evaluate effects of sequential or wet feeding programs subsequent to and early meal feeding regime on performance, carcass characteristics and humoral immunity in broiler chicks. 192 ross 308 chicks (seven-day old) were allocated to four treatments at four replicates (12 chicks per plot) based on a completely randomized design. treatments were included: contro...

Journal: :Critical care medicine 2002
Christopher M Booth Daren K Heyland William G Paterson

CONTEXT Gastrointestinal promotility agents may improve tolerance to enteral nutrition, reduce gastroesophageal reflux and pulmonary aspiration, and therefore have the potential to improve outcomes of critically ill patients. OBJECTIVE To systematically review and critically appraise studies of promotility agents in the critical care setting. DATA SOURCES Computerized bibliographic search o...

Journal: :Acta gastroenterologica Latinoamericana 2015
Mariano Palermo Mario Luis Domínguez Pablo Acquafresca Guillermo Duza Mariano Giménez

INTRODUCTION Since the first classic descriptions of surgical gastrostomies for feeding by supra-umbilical medial incisions, patients were operated under general anesthesia, with prolonged time of surgery; these were patients in poor health status, undernourished due to inadequate intake or to neurological or tumor involvement, with prolonged hospitalization, both for the recovery of the intest...

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 2009
Ambrose A Dunn-Meynell Nicole M Sanders Douglas Compton Thomas C Becker Jun-ichi Eiki Bei B Zhang Barry E Levin

Although several studies implicate small declines in blood glucose levels as stimulus for spontaneous meal initiation, no mechanism is known for how these dips might initiate feeding. To assess the role of ventromedial hypothalamus (VMH) (arcuate plus ventromedial nucleus) glucosensing neurons as potential mediators of spontaneous and glucoprivic feeding, meal patterns were observed, and blood ...

2012
Hewida Ahmed Hussein

Gastric residual volume (GRV) is considered as an objective parameter for gastric emptying and tolerance of feeding. The effect of infant's position after feeding on gastric residual has been mostly conducted in infants. The aim of this study was to assess the difference between right side and semi recumbent positions after feeding on gastric residual volume among infants. A quasi experimental ...

Journal: :American journal of physiology. Endocrinology and metabolism 1998
Jason J Wilkes Arend Bonen Rhonda C Bell

We hypothesized that variation in dietary fatty acid composition in rats fed a high-fat diet had tissue-specific effects on glucose uptake sufficient to maintain normal glucose tolerance. Rats were fed one of three diets for 3 wk. The isocaloric high-fat-mixed oil (HF-mixed) diet and the high-fat-safflower oil (HF-saff) diet both provided 60% kcal fat, but fat composition differed [HF-mixed = s...

2014

1. Studies On Carbohydrate MetabolislD In Scorbutic Guinea Pigs. s. BANERJEE. CALCUTTA Scurvy is associated with disturbance in carbohydrate metabolism. In scurvy diminished glucose tolerance has been reported in many species of animals. Banerjee and Ghosh observed a decreased liver and muscle hexokinase activity in scurvy. The decreased turnover rate of phosphorelated intermediates of carbohyd...

Journal: :The British journal of nutrition 1993
A O Akanji O O Famuyiwa

Intraperitoneal glucose tolerance tests were performed at 4-week intervals in groups of weanling rats before and after feeding with maize- or cassava-based diets with and without adequate protein and sublethal cyanide supplementation. Weaning weights were doubled (increase of about 50 g) after 4 weeks on control (maize-based with adequate protein) and protein-replete diets. Weight gain on the p...

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