The study determined the effects of garlic, ginger and their mixtures on the growth, serum lipids, haematological indices, carcass and organs of broilers. Garlic and ginger were each added to broiler diets at 1, 1.5 and 2%. Four mixtures of garlic and ginger were also formulated. Control diet did not contain any test ingredient. The results showed that garlic, ginger and mixtures contained 7.41...

This study was conducted to evaluate the effect of ginger supplementation on plasma gonadotropin and steroid hormones of rats exposed to oxidative stress. In a completely randomized design, 16 newly weaned rats were randomly allocated to four treatments. Treatments were as: control, ginger (500 mg/kg body weight), Cadmium at 2 mg/kg body weight and combination of Cadmium and ginger gavaged for ...

Nowadays, there is growing interest in using medicinal plants as antimicrobial agents to treat microbial infections the oral cavity. This study was aimed evaluate phytochemical properties, anti-oral cancer and activity against C. albicans some potential lactic acid bacteria (Lactobacillus casei Lactobacillus plantarum). Plant extracts including Cinnamomum verum (cinnamon), Acorus calamus (sweet...

Ginger (Zingiber officinale) has been used as a digestive and circulatory medicine. The intent of this research is to further investigate the antimicrobial properties of ginger. Ginger juice was extracted from the root of the plant. The Kirby-Bauer technique using Mueller-Hinton agar was used to test ginger juice (Zingiber officinale) for antimicrobial properties. Zones of inhibition were measu...

BACKGROUND Ginger (Zingiber officinale Rosc.) belongs to the family Zingiberaceae. The health-promoting perspective of ginger is attributed to its rich phytochemistry. This study aimed to review the current evidence on ginger effects as an anti-inflammatory and anti-oxidative. METHODS We searched MEDLINE for related publications using "ginger" and "anti-oxidative" and "ginger" and "anti-infla...

Zingiber officinale (ginger) has been used as herbal medicine to treat various ailments worldwide since antiquity. Recent evidence revealed the potential of ginger for treatment of diabetes mellitus. Data from in vitro, in vivo, and clinical trials has demonstrated the antihyperglycaemic effect of ginger. The mechanisms underlying these actions are associated with insulin release and action, an...