The hypothesis of an important role of gut microbiota in the maintenance of physiological state into the gastrointestinal (GI) system is supported by several studies that have shown a qualitative and quantitative alteration of the intestinal flora in a number of gastrointestinal and extra-gastrointestinal diseases. In the last few years, the importance of gut microbiota impairment in the etiopa...

The gut bacterial community of a bark beetle, the pine engraver Ips pini (Say), was characterized using culture-dependent and culture-independent methods. Bacteria from individual guts of larvae, pupae and adults were cultured and DNA was extracted from samples of pooled larval guts. Analysis of 16S rRNA gene sequences amplified directly from the gut community suggests that the gut bacterial co...

Our immune system has evolved to recognize and eradicate pathogenic microbes. However, we have a symbiotic relationship with multiple species of bacteria that occupy the gut and comprise the natural commensal flora or microbiota. The microbiota is critically important for the breakdown of nutrients, and also assists in preventing colonization by potentially pathogenic bacteria. In addition, the...

The gastrointestinal tract has various functions including digestion, the production of hormones with local and systemic effects, a major role in immunological function, and acting as a barrier against antigens within its lumen. The intestinal microflora is an ecosystem which harbours over 400 bacterial species, predominantly anaerobes which outnumber facultative anaerobes. Most flora is presen...

Microorganisms inhabiting human gastro-intestinal tract exceed the overall number of eukaryotic cells of about one order of magnitude [1–4]. Among the estimated 500–1,000 species [3], the majority has an unknown function, is neither beneficial nor harmful to host and represents the so-called ‘‘normal flora’’ or ‘‘microbiota’’ [5]. Noteworthy, the development of ‘‘next-generation’’ sequencing te...

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The gut microbiome of animals varies by species, age, sex, and nutrition. content nutrients in the diet as well feed additives (synbiotics, eubiotics, phytobiotics) determine quantity quality intestinal flora. ban on use antibiotic growth promoters (AGP) has led to search for various effective alternatives that affect microbiome, animal health production results. It been shown fermented feeds, ...

b a ckground: microbes particularly bacteria presenting in the gut of haematophagous insects may have an important role in the epidemiology of human infectious disease. m e t hods: the microbial flora of gut and surrounding environmental of a laboratory strain of phlebotomus papatasi , the main vector of zoonotic cutaneous leishmaniasis (zcl) in the old world, was investigated. biochemical reac...

All humans are infected with bacteria (the normal flora) living on their external surfaces (including the skin, gut and lungs). We are constantly also exposed to bacteria (including air, water, soil and food). Normally due to our host defenses most of these bacteria are harmless. In compromised patients, whose defenses are weakened, these bacteria often cause opportunistic infectious diseases w...