The aim of this study is to determine the qualitative variability and relative presence sesquiterpene hydrocarbons in essential oils samples Teucrium montanum L. collected from two different substrate types. Four serpentinite four calcareous were obtained by method hydrodistillation aboveground plant parts. Based on results, it was shown that populations habitats synthesize 2 times more sesquit...

Terpenes emitted by conifer trees are generally determined by analysing plant extracts or essential oils, prepared from foliage and cones using steam distillation. The application of these procedures limits experiments to cut plant materials. Recently headspace techniques have been adopted to examine terpene emission by living plants. This paper deals with the application of solid-phase micro-e...

the essential oils from compositae specie of iran: centaurea behen l. obtained by hydrodistillation was analyzed by gc and gc/ms.  β-caryooyllane (24.5%), β-selinene (13.9%) and valencene (11.7%) were the main components among the sixteen constituents characterized in the oil of centaurea behen representing  93.7% of the total components detected.

The essential oils isolated by hydrodistillation from the leaves of two Eucalyptus gillii Maiden and E. microcarpa Subsp. macrocarpa Hook were analysed by GC and GC/MS. The main components identified in E. gillii oil were 1, 8-cineole (79.5%), trans-pinocarveol (8%) and ?-pinene (2.7%), and in E. microcarpa were 1, 8-cineole (77.3%), ?-pinene (5.6%) and terpin-1-ol (5.1%). Oils with high conten...

In this study, different unit operations for distillation, extraction, capturing and separation of essential oil components from plants are evaluated, on the example limonene carvone caraway fruits. Hydrodistillation is standard process obtaining oils leaves distillation water (hydrolate) after phase distilled plant material (pomace) as waste streams. a valorization these streams, using techniq...

Litsea cubeba (Lour.) Pers. is a promising industrial crop with fruits rich in essential oils. The chemical composition of essential oils of L. cubeba (EOLC) were determined for fruits harvested from eight regions in China. The overall essential oil content, obtained by hydrodistillation and analyzed by gas chromatography-mass spectrometry (GC-MS), ranged from 3.04% to 4.56%. In total, 59 compo...

A comprehensive study on essential oils (EOs) extracted from some Mentha suaveolens L. samples, collected in the countryside of Tarquinia, is reported. In this study, the procedure for essential oil preparation, in terms of harvesting and extraction time, was analyzed in detail for the first time. The GC/MS analysis, carried out on 18 samples, revealed that piperitenone oxide (PO), the main ess...

The essential oil from Piper solmsianum leaves and its major compound (sarisan) were tested to verify their influences upon mice behaviour. The essential oil was obtained by hydrodistillation in a modified Clevenger extractor and analysed by GC/ MS. This analysis revealed in the oil the presence of monoterpenes, sesquiterpenes and of arylpropanoids. The compound sarisan, a myristicin analogue, ...