نتایج جستجو برای: ice temperature preservation
تعداد نتایج: 568528 فیلتر نتایج به سال:
We present measurements of the growth rates of the principal facet surfaces of ice from water vapor as a function of supersaturation over the temperature range −2 ≥ T ≥ −40 C. Our data are well described by a dislocation-free layer-nucleationmodel, parameterized by the attachment coefficient as a function of supersaturation α(σ) = A exp(−σ0/σ). The measured parameters A(T ) and σ0(T ) for the b...
The growth and retreat of continental ice sheets in the past has largely been a response to changing climatic forcing. Since ablation is the principal component of mass loss for land-based ice sheets, the calculation of surface melt is an important aspect of paleo ice sheet modeling. Changes in insolation are often not accounted for in calculations of surface melt, under the assumption that the...
Lenticular wave clouds are used as a natural laboratory to estimate the linear and mass growth rates of ice particles at temperatures from 2208 to 2328C and to characterize the apparent rate of ice nucleation at water saturation at a nearly constant temperature. Data are acquired from 139 liquid cloud penetrations flown approximately along or against the wind direction. A mean linear ice growth...
Knowledge of cloud and precipitation formation processes remains incomplete, yet global precipitation is predominantly produced by clouds containing the ice phase. Ice first forms in clouds warmer than -36 degrees C on particles termed ice nuclei. We combine observations from field studies over a 14-year period, from a variety of locations around the globe, to show that the concentrations of ic...
It has been argued that for antifreeze proteins (AFPs) to stop ice crystal growth, they must irreversibly bind to the ice surface. Surface-adsorbed AFPs should also prevent ice from melting, but to date this has been demonstrated only in a qualitative manner. Here we present the first quantitative measurements of superheating of ice in AFP solutions. Superheated ice crystals were stable for hou...
Ice clouds in the Earth's upper troposphere can form via homogeneous nucleation of ice in aqueous droplets. In this study we investigate the crystallisation, or lack of crystallisation, of the solute phase and ice in aqueous (NH(4))(3)H(SO(4))(2)/H(2)O and NH(4)HSO(4)/H(2)O droplets. This is done using in situ X-ray diffraction of emulsified solution droplets mounted on a cold stage. From the d...
[1] We present the Met Office Hadley Centre’s sea ice and sea surface temperature (SST) data set, HadISST1, and the nighttime marine air temperature (NMAT) data set, HadMAT1. HadISST1 replaces the global sea ice and sea surface temperature (GISST) data sets and is a unique combination of monthly globally complete fields of SST and sea ice concentration on a 1 latitude-longitude grid from 1871. ...
Sea ice concentration can be retrieved from passive microwave data using the NASA Team algorithm or the Artist Sea Ice (ASI) algorithm, for example. The brightness temperature measurements obtained from the Special Sensor Microwave Imager (SSM/I) instrument or the Advanced Microwave Scanning Radiometer-EOS (AMSR-E) are commonly used for this purpose. Due to the coarse resolution of these instru...
A new heterogeneous ice nucleation parameterization that covers a wide temperature range (−36 to−78 C) is presented. Developing and testing such an ice nucleation parameterization, which is constrained through identical experimental conditions, is important to accurately simulate the ice nucleation processes in cirrus clouds. The ice nucleation active surface-site density (ns) of hematite parti...
An understanding of radiative transfer in sea ice is critical to understanding the heat and mass balance of the Arctic. Radiative transfer affects such processes as surface melting, ice-albedo feedback, solar heating of the upper ocean, and internal heat storage within the ice. Large temporal changes in the physical state of the ice cover cause large changes in its radiative properties, particu...
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