نتایج جستجو برای: including carbohydrates

تعداد نتایج: 989371  

Journal: :Plants 2023

Lichens are unique extremophilic organisms due to their phenomenal resistance adverse environmental factors, including ultraviolet (UV) irradiation. Melanization plays a special role in the protection of lichens from UV-B stress. In present study, we analyzed binding melanins with components cell walls mycobiont upper cortex melanized lichen thalli Lobaria pulmonaria. Using scanning electron an...

اعتمادی, نعمت‌اله, رفیع‌نژاد, شهرزاد, قیصری, مهدی, نیکبخت, علی ,

Woad (Isatis cappadocica Desv.) is a herbal plant, native to central and western Asia and from Brassicaceae family. In this research, we have investigated the effects of different irrigation levels on plant morphological and physiological attributes including canopy area, roots and shoots dry and fresh weight, roots length, proline concentration, shoots soluble carbohydrates content and antioxi...

Journal: :Journal of American culture 2010
Samira Kawash

By 1916, America had firmly established its international reputation as ‘‘a great candy eating nation’’ (‘‘Brooklyn Leads’’ 1). American candy consumption was by some estimates approaching half a pound per week per person; if that was an average, there were many eating significantly more (‘‘Pure Candy’’). Children, too, in the early decades of the twentieth century were buying and eating candy ...

Journal: :The Journal of experimental biology 2007
John I Glendinning Adrienne Jerud Ariella T Reinherz

In most insects, the taste of carbohydrates stimulates an immediate appetitive response. The caterpillar of Manduca sexta is an exception to this general pattern. Despite eliciting a strong peripheral gustatory response, high concentrations of carbohydrates (e.g. glucose or inositol) stimulate the same intensity of biting as water during 2-min tests. We suspected that the lack of feeding stimul...

2014
Saeko Imai Michiaki Fukui Shizuo Kajiyama

The aim of this review was to evaluate whether eating vegetables before carbohydrates could reduce the postprandial glucose, insulin, and improve long-term glycemic control in Japanese patients with type 2 diabetes. We studied the effect of eating vegetables before carbohydrates on postprandial plasma glucose, insulin, and glycemic control for 2.5 y in patients with type 2 diabetes. The postpra...

Journal: :The Journal of Agricultural Science 1912

Journal: :Journal of the Japanese Society of Starch Science 1993

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