نتایج جستجو برای: isothiocyanates

تعداد نتایج: 2511  

Journal: :Journal of biological macromolecules 2023

Isothiocyanates (ITCs) are organosulfur compounds derived from cruciferous plants. An electrophilic ITC group (-N=C=S) reacts with some functional groups such as a hydroxyl ion, thiol and amine in proteins. It is known that ITCs decomposed easily by the addition of ion to aqueous solutions. In intracellular behavior, primary target group, which results formation their dithiocarbamate conjugates...

Journal: :Journal of food science and technology 2015
Anabela Borges Ana C Abreu Carla Ferreira Maria J Saavedra Lúcia C Simões Manuel Simões

Plants contain numerous components that are important sources of new bioactive molecules with antimicrobial properties. Isothiocyanates (ITCs) are plant secondary metabolites found in cruciferous vegetables that are arising as promising antimicrobial agents in food industry. The aim of this study was to assess the antibacterial activity of two isothiocyanates (ITCs), allylisothiocyanate (AITC) ...

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