total phenolic contents (tpc) of five different extracts (petroleum ether, dichloromethane, ethyl acetate, ethanol and ethanol-water) of artemisia biennis willd were measured in this work. the antioxidant activity was investigated by three different methods: β-carotene bleaching (bcb) test, 2,2-diphenyl-1-picrylhydrazyl (dpph) radical scavenging method and ferrous ion chelating (fic) assay. amo...

Soil water content impacts all soil physical, chemical and biological properties. Soil water movement in shallow soil layers has critical importance for plant water use, foundation stability, energy transfer and chemical diffusion. Numerical analysis is one way to study soil water. New numerical methods are presented in this thesis to determine soil water content from time domain reflectometry ...

terminal drought stress during grain filling period has recently become more common in the semiarid mediterranean regions, where wheat (triticum aestivum) is grown as an important winter cereal crop. the objective of this experiment was to study the effect of terminal drought stress on grain yield, gas exchange variables, and some physiological traits of nine bread wheat cultivars. an experimen...

Optical heterodyne-detected optical Kerr effect (OHD-OKE) experiments and pulsed field-gradient spin-echo NMR (PFGSE-NMR) experiments were performed to measure the rotational and translational diffusion constants of a polyether, tetraethylene glycol dimethyl ether (TEGDE), in binary mixtures with water over concentrations ranging from pure TEGDE to approaching infinite dilution. In addition, hy...

Estimation of vegetation water content (VWC) by optical remote sensing improves soil moisture retrievals from passive microwave radiometry. For a variety of vegetation types, the largest unknown for predicting VWC is stem water content, which is assumed to be allometrically related to the water content of the plant canopy. For maize and soybean, measured stem water contents were highly correlat...

OBJECTIVES/HYPOTHESIS Although flexible endoscopic evaluation of swallowing (FEES) is an established diagnostic tool, little data exist on the effects of varying liquid types on the swallowing outcomes in healthy older adults. STUDY DESIGN Prospective. METHODS Seventy-six healthy older adult volunteers participated (i.e., 18, 28, and 30 volunteers in the 7th, 8th, and 9th decades of life, r...

Gas hydrate growth kinetics was studied at a pressure of 90 bars to investigate the effect of temperature, initial water content, stirring rate, and reactor size in stirred semi-batch autoclave reactors. The mixing energy during hydrate growth was estimated by logging the power consumed. The theoretical model by Garcia-Ochoa and Gomez for estimation of the mass transfer parameters in stirred ta...

Liquid-liquid transition of water is an important concept in condensed-matter physics. Recently, it was claimed to have been confirmed in aqueous solutions based on annealing-induced upshift of glass-liquid transition temperature, T(g) . Here we report a universal water-content, X(aqu) , dependence of T(g) for aqueous solutions. Solutions with X(aqu)>X(cr)(aqu)vitrify/devitrify at a constant te...

A method for obtaining the thermodynamic activity of each membrane component in phosphatidylcholine (PC)/cholesterol mixtures, that is based upon ESR spin labeling is examined. The thermodynamic activity coefficients, gamma PC and gamma chol, for the PC and cholesterol, respectively, are obtained from the measured orientational order parameters, SPC and S(chol), as a function of cholesterol con...

The sorptivity S quantifies the effect of capillarity on liquid movement in a porous material. For liquid infiltration into an initially dry material, S is a parameter that is contingent on both liquid and material properties as well as the maximum liquid content behind the infiltrating front, hm. Scaling analyses are used to derive a dimensionless, intrinsic sorptivity S* that is constant for ...