نتایج جستجو برای: mangosteen pericarp extract

تعداد نتایج: 178307  

M Rafieirad, N Behzadi Rad, Z Valizadeh,

Background: Pain is caused by acute or potential tissue damage. Anxiety disorders are common psychiatric disorders in humans that are experienced in threatening situations. Herbal drugs have fewer side effects than chemical drugs. Objective: Evoulution of Hydroalcoholic Extract of Dodoneae viscosa on Pain and Anxiety in Male Rats. Methods: in this study 35 Wister male rats randomly divided in...

Journal: :Plant physiology 2015
Fang Fang Xue-lian Zhang Hong-hui Luo Jia-jian Zhou Yi-hui Gong Wen-jun Li Zhao-wan Shi Quan He Qing Wu Lu Li Lin-lin Jiang Zhi-gao Cai Michal Oren-Shamir Zhao-qi Zhang Xue-qun Pang

In contrast to the detailed molecular knowledge available on anthocyanin synthesis, little is known about its catabolism in plants. Litchi (Litchi chinensis) fruit lose their attractive red color soon after harvest. The mechanism leading to quick degradation of anthocyanins in the pericarp is not well understood. An anthocyanin degradation enzyme (ADE) was purified to homogeneity by sequential ...

2013
Sushil Kumar Middha Talambedu Usha Veena Pande

Over the past decade, pomegranate (Punica granatum) is entitled as a wonder fruit because of its voluminous pharmacological properties. In 1830, P. granatum fruit was first recognized in United States Pharmacopeia; the Philadelphia edition introduced the rind of the fruit, the New York edition the bark of the root and further 1890 edition the stem bark was introduced. There are significant effo...

2015
Hui Wang Wei Zhi Hongxia Qu Hetong Lin Yueming Jiang

BACKGROUND Pericarp browning is a critical problem resulting in reduced commercial value and shelf life of longan fruit. RESULTS Two non-protein amino acids, α-aminoisobutyric acid (AIB) and β-aminoisobutyric acid (BAIB) at 100 and 1 mM were applied to longan fruit prior to storage for up to 8 days at 25 °C respectively. Contents of the major five phenolics (gallic acid, catechin, corilagin, ...

Journal: :Heart Science Journal 2021

Atherosclerosis is the pivotal role of cardiovascular disease (CVD) involving oxidative stress dan inflammation. Garcinia has anti-oxidant property for years. This study was performed to explore α-Mangostin Garcia Mangostana Pericarp Extract as an antioxidant in inhibiting atherosclerotic process patients with high-risk Framingham score. Methods: prospective cohort design led 90 grown-ups high ...

Journal: :Natural product communications 2013
Manqin Fu Samuel X Qiu Yujuan Xu Jijun Wu Yulong Chen Yuanshan Yu Gengsheng Xiao

A new prenylxanthone, garcimangostanol (1), was isolated from the EtOAc-soluble partition of the ethanol extract of the pericarp of Garcinia mangostana L., along with three known compounds, namely 8-deoxygartanin (2), 1-isomangostin (3), and garcinone C (4). The structure of compound 1 was elucidated on the basis of its 1D, 2D NMR and MS data. Compounds 1-4 exhibited either significant o r mode...

Phytochemical investigation of a dichloromethane-methanol (1:1) extract of the fruit pericarp of Omphalocarpum procerum which exhibited antiplasmodial activity during preliminary screening led to the isolation of the new fatty ester triterpenoid 3β-hexadecanoyloxy-28-hydroxyolean-12-en-11-one (1), together with five known compounds 2-6. The structure of the new compound as well as those of the ...

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