نتایج جستجو برای: mass consumption
تعداد نتایج: 679785 فیلتر نتایج به سال:
the aim of the present study was to examine the effect of aerobic training and green tea supplementation on serum leptin and insulin resistance in overweight and obese men. for this purpose, 43 overweight and obese men were selected voluntarily and were included in four groups: control (body mass index 31.4+3.7, vo2max 39.3+3.8 ml/kg.min), green tea supplement (body mass index, 30.3±2.8 k/m2, v...
Introduction: The positive effects of milk consumption among young people include increasing bone density, reducing the incidence of cardiovascular disease and diabetes and improving body mass index (BMI). However, less than 40% of 20- 29 year-old young adults often receive daily adequate amounts of milk. This study aimed to determine the role of attitudes, subjective norms and perceived behavi...
Background: Osteoporosis and osteopenia are the most common metabolic bone diseases making the patients vulnerable to bone fragility and fracture. In this study, the association of opium consumption and osteoporosis adjusted for other risk factors was studied.Methods: In this cross-sectional study, 619 cases including 73 men and 546 women referred to densitometry center in Kerman, Iran, were st...
Randomised controlled trial of primary school based intervention to reduce risk factors for obesity.
OBJECTIVE To assess if a school based intervention was effective in reducing risk factors for obesity. DESIGN Group randomised controlled trial. SETTING 10 primary schools in Leeds. PARTICIPANTS 634 children aged 7-11 years. INTERVENTION Teacher training, modification of school meals, and the development of school action plans targeting the curriculum, physical education, tuck shops, an...
OBJECTIVES The aim of this study was to evaluate the relationship between the consumption of ultra-processed foods and obesity indicators among Brazilian adults and adolescents. METHODS We used cross-sectional data on 30,243 individuals aged ≥10 years from the 2008-2009 Brazilian Dietary Survey. Food consumption data were collected through 24-h food records. We classified food items according...
Abstract high-performance liquid chromatography (HPLC) are including systems used for separation of explosive mixtures that despite the advantages of rapid analysis, low sample volume, and low consumption organic solvent, in use for complex matrices need to improve the selectivity and sensitivity stationary phase. One of the methods to improve selectivity and sensitivity is choosing the appr...
Losses at every stage in the food system influence the extent to which nutritional requirements of a growing global population can be sustainably met. Inefficiencies and losses in agricultural production and consumer behaviour all play a role. This paper aims to understand better the magnitude of different losses and to provide insights into how these influence overall food system efficiency. W...
Obesity is a heterogeneous condition with obese individuals displaying different eating patterns. Growing evidence suggests that there is a subgroup of obese adults that is marked by frequent and intense food cravings and addiction-like consumption of high-calorie foods. Little is known, however, about such a subgroup of obese individuals in childhood and adolescence. In the present study, a sa...
This research was conducted at the research field of West-Azerbaijan (Saatloo station, 45° 10′ 53˝ E/ 37° 44′ 18˝ N and 1338 m above sea level), located 25 km from Urmia city (Iran) during 2019-2020 cropping seasons, as a factorial layout based on randomized complete block design with three replications. The first factor was irrigation regime at three levels (supplying 100, 75 and 50% of net ir...
One of the strategies for reduction of energy consumption in railway systems is to execute efficient driving by presenting optimized speed profile considering running time, energy consumption and practical constraints. In this paper, by using real route data, an approach based on combination of Genetic and Particle swarm (GA-PSO) algorithms in order to optimize the fuel consumption is provided....
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