Soil contamination with heavy metals such as arsenic has harmful effects on human health and agricultural products. Arsenic (AS) is one of the heavy metals which are highly toxic and carcinogenic. This research was conducted to study the effect of organic manure on increasing the Arsenic absorption ability by Cress plant in the greenhouse of the Agriculture and Natural Resources Research Center...

The use of natural honey (NH) as a nutraceutical agent is associated with nutritional benefits and therapeutic promises. NH is widely accepted as food and medicine by all generations, traditions and civilizations, both ancient and modern. The nutritional profiles, including its use in infant and children feeding reported in different literatures as well as health indices and biomarkers observed...

This study evaluated the risk of Clostridium perfringens (C. perfringens) foodborne illness from natural and processed cheeses. Microbial risk assessment in this study was conducted according to four steps: hazard identification, hazard characterization, exposure assessment, and risk characterization. The hazard identification of C. perfringens on cheese was identified through literature, and d...

One of the most important anthropogenic pollution types in countries with oil production is soil and water contamination by petroleum. Phytoremediation is an emerging green technology for cleaning up polluted soil. A greenhouse experiment was conducted to study the effect of oil-contaminated soil on Echinacea purpurea with four concentrations of crude oil - contaminated soil: control = 0, 0.5% ...

Cadmium occurs in the earth’s crust at a concentration of 0.1–0.5 ppm and is commonly associated with zinc, lead, and copper ores. It is also a natural constituent of ocean water with average levels between <5 and 110 ng/L, with higher levels reported near coastal areas and in marine phosphates and phosphorites. The cadmium concentration of natural surface water and groundwater is usually <1 μg...

Two of the most common species of toxin-producing Fusarium contaminating small cereal grains are Fusarium graminearum and F. poae; with both elaborating diverse toxins, especially deoxynivalenol (DON) and nivalenol (NIV), respectively. The objective of our work during the 2012-2014 growing seasons was to screen crops for the most commonly isolated Fusarium species and to quantify DON and NIV to...

The present and future air contamination by mercury is and will continue to be a serious risk for human health. This publication presents a review of the literature dealing with the issues related to air contamination by mercury and its transformations as well as its natural and anthropogenic emissions. The assessment of mercury emissions into the air poses serious methodological problems. It i...

Algae dietary supplements are marketed worldwide as natural health products. Although their proprieties have been claimed as beneficial to improve overall health, there have been several previous reports of contamination by cyanotoxins. These products generally contain non-toxic cyanobacteria, but the methods of cultivation in natural waters without appropriate quality controls allow contaminat...