نتایج جستجو برای: nonylphenol

تعداد نتایج: 907  

Journal: :Aquatic toxicology 2007
Laura Canesi Lucia Cecilia Lorusso Caterina Ciacci Michele Betti Marco Rocchi Giulio Pojana Antonio Marcomini

Endocrine disrupting compounds (EDCs) are almost ubiquitous in the aquatic environment. In the marine bivalve Mytilus the natural estrogen 17beta-estradiol (E2) and different EDCs have been recently demonstrated to affect the function of the immune cells, the hemocytes. The effects were Tamoxifen-sensitive and were mediated by rapid modulation of kinase-mediated transduction pathways. In this w...

Journal: :Journal of chromatography. A 2003
Pham Manh Hoai Shinji Tsunoi Michihiko Ike Yayoi Kuratani Kousuke Kudou Pham Hung Viet Masanori Fujita Minoru Tanaka

An efficient method for the simultaneous determination of the degradation products of nonylphenol polyethoxylates (NPnEOs, n = number of ethoxy units), i.e., nonylphenol (NP), NPnEOs (n = 1-3), nonylphenoxy carboxylic acids (NPnECs, n = 1-2, number of ethoxy units plus an acetate) and their halogenated derivatives (XNP, XNP1EO and XNP1EC; X = Br or Cl), in water samples were developed. After tr...

Journal: :Birth defects research. Part A, Clinical and molecular teratology 2006
Christopher Ton Yingxin Lin Catherine Willett

BACKGROUND To establish zebrafish as a developmental toxicity model, we used 7 well-characterized compounds to examine several parameters of neurotoxicity during development. METHODS Embryos were exposed by semistatic immersion from 6 hrs postfertilization (hpf). Teratogenicity was assessed using a modified method previously developed by Phylonix. Dying cells in the brain were assessed by acr...

Journal: :Ecotoxicology 2012
Zhengyan Li Haili Zhang Mark Gibson Ping Liu

Phenolic compounds are widely distributed in the natural environment, typically existing as a mixture at the nanogram or microgram per liter level. Among the phenolic compounds, 4-nonylphenol, 4-t-octylphenol, bisphenol A and 2,4-dichlorophenol attract the most concern due to their abundance and risks within the natural environment. The former three chemicals are known as endocrine disruptors c...

Journal: :Toxicology in vitro : an international journal published in association with BIBRA 2012
Zhengyan Li Haili Zhang Mark Gibson Jiangling Li

Phenolic compounds are widely distributed in the natural environment, typically existing as a mixture at the nanomole or micromole per liter level. Among the phenolic compounds, 4-nonylphenol, 4-t-octylphenol, bisphenol A and 2,4-dichlorophenol attract the most concern due to their abundance and risks in the natural environment. The former three are known as endocrine disruptors causing feminiz...

Journal: :Bioresource technology 2009
Weeranuch Lang Chomawan Dejma Sarote Sirisansaneeyakul Nobuo Sakairi

The nonylphenol (NP) biosorption and desorption potential for fungal biomass used under batch conditions was investigated using kinetics and isotherm models. Fungal biomass of Rhizopus arrhizus TISTR 3610 exhibited preferential uptake of NP, an endocrine disrupting chemicals. Sporangiospores, asexual spores, were immobilised in chitosan beads. The biosorption data of NP on the moist heat inacti...

2009
Virender K. Sharma George A. K. Anquandah Nasri Nesnas

The kinetics of the oxidation of endocrine disruptor nonylphenol (NP) by potassium ferrate(VI) (K2FeO4) in water as a function of pH 8.0–10.9 at 25 C is presented. The observed second-order rate constants, kobs, decrease with an increase in pH 269–32 M s. The speciation of Fe(VI) (HFeO4 and FeO4 ) and NP (NP–OH and NP–O) species was used to explain the pH dependence of the kobs values. At a dos...

2015
Oneyeol Yang Hye Lim Kim Jong-Il Weon Young Rok Seo

Endocrine disruptors are known to cause harmful effects to human through various exposure routes. These chemicals mainly appear to interfere with the endocrine or hormone systems. As importantly, numerous studies have demonstrated that the accumulation of endocrine disruptors can induce fatal disorders including obesity and cancer. Using diverse biological tools, the potential molecular mechani...

Journal: :Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi) 2000

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