نتایج جستجو برای: organic diet

تعداد نتایج: 357751  

F. Kheiri, P. Soleiman

The aim of this study was to evaluate the effect of inclusion of tannic acid on some performance traits and nutrient digestibility in Holstein dairy calves. A total of 20 seven days old Holstein calves were randomly assigned to 4 experimental treatments with 5 calves each. The treatments were as follows: 1) basal diet formulated to meet all nutritional requirement of calves according to NRC (20...

In the present study, fifteen Kermani male lambs with average body weight of 31.9±1.2 kg were used in a completely randomized design with 3 treatments and 5 replicates each, for 10 weeks including 2 weeks of adaptation to basal diet and 8 weeks of data collection. The experimental groups were (1) control group (without chromium-methionine (Cr-Met) supplementation), (2) lambs fed with 1.5 mg Cr/...

2017
Louisa R. Winkler Kevin M. Murphy James C. Hermes

Hulless oats are of interest as an alternative to corn and wheat in organic poultry diets because they offer potential to enhance agrobiodiversity and produce locally grown feeds both within and outside of corn-growing regions. Hulless oats are easily certified GM-free and have demonstrated nutritional value for poultry. A feeding study was carried out to examine: (i) the effects of substitutin...

Journal: :Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements 2018
Veronika Sele Robin Ørnsrud Jens J Sloth Marc H G Berntssen Heidi Amlund

Selenium (Se) is an essential element for animals, including fish. Due to changes in feed composition for Atlantic salmon (Salmo salar), it may be necessary to supplement feeds with Se. In the present work, the transfer of Se and Se species from feed to muscle of Atlantic salmon fed Se supplemented diets was studied. Salmon were fed basal fish feed (0.35 mg Se/kg and 0.89 mg Se/kg feed), or fee...

Journal: :Fishes 2023

A 120-day experiment investigated the new organic raw materials for Gilthead seabream (Sparus aurata) feeding on growth, nutritional parameters, digestibility, and histology. An control diet (CON) three diets with 100% materials—the rest of rainbow trout, visceral Iberian pig, insects as a protein source (TRO, IBE, INS)—were tested. After experiment, histology were measured. The CON diet-fed ob...

Journal: :Journal of epidemiology and community health 2002
E Fattore R Fanelli C La Vecchia

Persistent organic pollutants are a heterogeneous group of chemicals sharing a number a common properties, including long term persistence and diffusion in the environment, and bioaccumulation through the food chain. Animal experiments and epidemiological studies suggest that the most sensitive adverse effects, such as disturbances on metabolism, development, and reproductive system, may occur ...

Journal: :The British journal of nutrition 1974
N F Suttle

I. The effects of dietary sulphur on the availability of dietary copper were estimated by means of a repletion technique. The responses of initially hypocupraemic ewes to repletion with Cu-supplemented diets containing supplements of organic S, as methionine, and of inorganic S, as Na,SO,, were compared with those obtained with a diet low in S. 2. The two forms of S had similar effects. Respons...

طاهرخانی, رضا, عیسی زاده, صمد, موسوی, سید ناصر,

This study was conducted to evaluate effects of an organic acid at three levels of dietary electrolyte balances (DEB) on growth performance، acidity and gut microbial population of   broiler chickens. A total of 720 as-hatched  Ross 308 broilers were used in the study from day 1 old to 40 days of age. The experiment was carried out using a complete block design with factorial arrangement (2×3)....

Journal: :Journal of alternative and complementary medicine 2001
Robert A J Matthews

OBJECTIVES To survey existing literature comparing nutrient content of organic and conventional crops using statistical methods to identify significant differences and trends in the data. DESIGN Published comparative measurements of organic and conventional nutrient content were entered into a database for calculation. For each organic-to-conventional comparison, a percent difference was calc...

Journal: :Journal of animal science 2001
Y Y Kim D C Mahan

This experiment evaluated the effect of high dietary Se levels using organic or inorganic Se on the selenosis responses in growing-finishing swine. A 2 x 4 factorial arrangement of treatments in a randomized complete block design was conducted in two replicates. Sodium selenite or Se-enriched yeast was added at 5, 10, 15, or 20 ppm Se to corn-soybean meal diets. A basal diet without added Se wa...

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