نتایج جستجو برای: palm oil

تعداد نتایج: 149091  

2017
Amirah N. Kamarudin Kok S. Lai Dhilia U. Lamasudin Abu S. Idris Zetty N. Balia Yusof

Thiamine, or vitamin B1 plays an indispensable role as a cofactor in crucial metabolic reactions including glycolysis, pentose phosphate pathway and the tricarboxylic acid cycle in all living organisms. Thiamine has been shown to play a role in plant adaptation toward biotic and abiotic stresses. The modulation of thiamine biosynthetic genes in oil palm seedlings was evaluated in response to ro...

Journal: :Journal of the Air & Waste Management Association 2012
Onn Chiu Chuen Sumiani Yusoff

This study performed an assessment on the beneficial of the Clean Development Mechanism (CDM) application on waste treatment system in a local palm oil industry in Malaysia. Life cycle assessment (LCA) was conducted to assess the environmental impacts of the greenhouse gas (GHG) reduction from the CDM application. Calculations on the emission reduction used the methodology based on AM002 (Avoid...

2014
Mahendra Varman Shiro Saka

13 Supercritical water treatment (380ºC/100MPa/8s) was applied to extractives-14 free oil palm trunk and sapwood portion of Japanese beech and their fractionated 15 products were comparatively characterized, for water-soluble portion and water-16 insoluble portion composed of methanol-soluble portion and methanol-insoluble 17 residue. As a result, the water-soluble portion was determined to be ...

Journal: :European journal of clinical investigation 1996
P L Zock J Gerritsen M B Katan

The authors investigated the effect of the position of fatty acids within dietary triglycerides on the composition of plasma lipids. Sixty volunteers consumed two diets of equal fatty acid compositions for 3 weeks each. In the palm oil diet 82% of palmitic acid was attached to the sn-1 and sn-3, and 18% to the sn-2 position of glycerol. In the diet rich in a palm oil analogue, Betapol, these fi...

2014
Tharsus Dias TAKEUTI Guilherme Azevedo TERRA Alex Augusto da SILVA Júverson Alves TERRA-JÚNIOR Luci Mara da SILVA Eduardo CREMA

BACKGROUND Incretins are hormones produced by the intestine and can stimulate the secretion of insulin, helping to diminish the post-prandial glycemia. The administration of an emulsion of palm oil can help in the maintenance of the weight, and can increase circulating incretins levels. Glutamine increases the concentration of incretins in diabetic people. Both can help in metabolic syndrome. ...

2013
Tze San Ong Wei Fong Tan Boon Heng Teh

This paper investigated the hedging effectiveness of crude palm oil futures market in Malaysia from January 2009 to June 2011 which traded under Bursa Malaysia Derivatives Berhad. Ordinary Least Squared (OLS) method was used to compute Minimum-Variance hedging ratio (MVHR), R-squared and hedging effectiveness by using daily data from settlement price of crude palm oil futures contracts and spot...

2011
Agona O. Obembe Daniel U. Owu Obem O. Okwari Atim B. Antai Eme E. Osim

Chronic ingestion of thermoxidized palm oil causes functional derangement of various tissues. This study was therefore carried out to determine the effect of chronic ingestion of thermoxidized and fresh palm oil diets on intestinal fluid and glucose absorption in rats using the everted sac technique. Thirty Wistar rats were divided into three groups of 10 rats per group. The first group was the...

2017
Jaire Alves Ferreira Filho Lucas Soares de Brito André Pereira Leão Alexandre Alonso Alves Eduardo Fernandes Formighieri Manoel Teixeira Souza Júnior

Transposable elements (TEs) are mobile genetic elements present in almost all eukaryotic genomes. Due to their typical patterns of repetition, discovery, and characterization, they demand analysis by various bioinformatics software. Probably, as a result of the need for a complex analysis, many genomes publicly available do not have these elements annotated yet. In this study, a de novo and hom...

Journal: :Asia Pacific journal of clinical nutrition 2005
Mat Sahri Miskandar Yaakob Che Man Mohd Suria Affandi Yusoff Russly Abd Rahman

Optimum processing conditions on palm oil-based formulations are required to produce the desired quality margarine. As oils and fats contribute to the overall property of the margarine, this paper will review the importance of beta' tending oils and fats in margarine formulation, effects of the processing parameters -- emulsion temperature, flow-rate, product temperature and pin-worker speed --...

2014
Mad Nasir Shamsudin Zulkornain Yusop Nasir Shamsudin

The objective of this study is to investigate the partial productivity and technical efficiency (TE) of small and medium enterprises (SMEs) in the Malaysian food processing industry. A non-parametric approach data envelopment analysis (DEA) was employed on panel data of 35 sub-industries during the period 2000 to 2006. The result shows that capital productivity was relatively unchangedand mater...

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