OBJECTIVES To observe the nature and frequency of adverse reactions caused by accidental peanut exposure in young children with clinical peanut hypersensitivity and to determine the value of serum peanut-specific IgE levels during follow-up. STUDY DESIGN Eighty-three children with clinical peanut hypersensitivity diagnosed before their fourth birthdays were contacted yearly to track adverse p...

Therapeutic foodstuff are a challenge for the use of food and functional food ingredients in the therapy of different pathologies. Ready-to-Use Therapeutic Food (RUTF) are a mixture of nutrients designed and primarily addressed to the therapy of the severe acute malnutrition. The main ingredients of the formulation are powdered milk, peanuts butter, vegetal oil, sugar, and a mix of vitamins, sa...

Its biological features and soil climatic conditions limit the cultivation of peanuts in Ukraine. A prerequisite for obtaining high stable peanut yields is sowing with high-quality seeds characterized by excellent yield properties.

Abstract The aim of this study was to examine the effect liquid organic fertilizer (LOF) on yield and growth local peanuts yams from Banggai (casavva banggai) in an intercropping system. This conducted using a two-factor factorial Randomized Block Design. first factor is dose Liquid Organic Fertilizer (eco farming) consisting three levels: Without LO, 3.5 l/ha, 7 l/ha. second yam varieties Isla...

An estimated 9,500 sandhill cranes (Grus canadensis) died in Gaines County, Texas and Roosevelt County, New Mexico between 1982 and 1987. The predominant clinical sign observed in sick cranes was their inability to hold their heads erect, both while standing and flying. Multiple muscle hemorrhages and submandibular edema were the most common lesions seen at necropsy. Mycotoxins produced by Fusa...

Dielectric-based methods were used to determine nondestructively and simultaneously bulk density and moisture content in shelled peanuts from measurement of their relative complex permittivity at microwave frequencies (7–12 GHz) and 24 C. The first method is based on direct relationships between the two components of the relative complex permittivity (dielectric constant and dielectric loss fac...

Background The presence of high levels of aflatoxin is a serious problem to the production of raw peanuts and peanut crumbs. The high incidence of aflatoxin in peanuts in our country is mainly due to problems in primary production. High humidity and temperature conditions increase the likelihood of Aspergillus development and aflatoxins production, which is worsened during rainy weather [1]. Af...

Arbuscular mycorrhiza is a mutualistic association between fungi and higher plants, and play a critical role in nutrient cycling and stress tolerance. However, much less is known about the mycorrhiza-mediated enhancement in growth and salinity tolerance of the peanuts (Arachis hypogaea L.) growing in the arid and semi-arid areas. Therefore, mycorrhizal status of Glomus mosseae in diverse salini...

Whey protein oxygen-barrier coatings on peanuts are not effective, due to incomplete peanut-surface coverage, as well as some cracking and flaking of the coating. Addition of sorbitan laurate (Span 20) in the whey protein coating solution up to the critical micelle concentration (cmc) of 0.05% (w/w) significantly improved coating coverage to 88% of the peanut surface. Increasing the Span 20 con...

Three commercial peanut varieties (Starr Spanish, Florunner, and Florigiant) were grown in field plots treated with 0, 1, and 4 kg dieldrin per hectare. Soil samples were taken at planting; soil and aerial portions were sampled 10 weeks into the growing season. Peanuts were grown to maturity (16 weeks), harvested, and dried before shelling. Soils, hay, shells, and meats were analyzed for dieldr...