نتایج جستجو برای: poultry by
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This work was designed to determine the effect of poultry droppings on diesel contaminated soil and evaluate its physiochemical properties. In this study, different ratios of diesel contaminated soil and poultry droppings have been used as raw materials. The mixture of diesel contaminated soil and poultry droppings were allowed to composting process for 40 days. The physicochemical parameters l...
Garbage management represents a potential pathway of HPAI-virus infection for commercial poultry operations as multiple poultry premises may share a common trash collection service provider, trash collection site (e.g., shared dumpster for multiple premises) or disposal site (e.g., landfill). The types of potentially infectious or contaminated material disposed of in the garbage has not been pr...
To observe the comparative effects of poultry manure, household waste compost and fertilizers and their combinations on growth and yield of maize (Zea mays L.), this experiment was conducted in the crop field of the Department of Soil Science, University of Chittagong, Bangladesh during Rabi season in 2010-2011. There were ten treatments, one control and nine fertilizer combinations. In three s...
Enclosed and insulated commercial poultry buildings provide ideal habitat for supporting unusually large populations of the house mouse (Mus musculus L.). Mice cause damage to various structural and operational components of poultry facilities; thus, they are of economic significance as well as general nuisances. Effective mouse control programs in poultry operations are often difficult, compli...
OBJECTIVE To identify the risk factors and source of infection leading to human infections with the Influenza A(H7N9) virus in urban and rural areas. METHODS We conducted a case-control investigation to identify potential exposures and risk factors. Controls were randomly selected from the same community as the cases using random digit dialing. We used exact conditional logistic regression to...
In-feed Antibiotics Conventional poultry farming systems often include subtherapeutic amounts of antibiotics in the feed to prevent disease and improve production performance. In contrast, organic poultry producers can not, by law, include antibiotics in the feed. Interestingly, advocates for both organic and conventionally raised poultry have each claimed that the absence or presence of in-fe...
Background: Salmonella is one of the most important zoonotic agents known to infect humans and a wide range of animals, including poultry. Salmonella Infantis has been one of the 15 most frequently isolated serovars throughout the world. Despite its clinical importance, little is known about the molecular characteristics of S. Infantis strains from Iran. OBJECTIVES: The purpose of this study wa...
BACKGROUND Human psittacosis is a highly under diagnosed zoonotic disease, commonly linked to psittacine birds. Psittacosis in birds, also known as avian chlamydiosis, is endemic in poultry, but the risk for people living close to poultry farms is unknown. Therefore, our study aimed to explore the temporal and spatial patterns of human psittacosis infections and identify possible associations w...
Campylobacter, a foodborne pathogen closely associated with poultry, is considered to be an important agent of human gastroenteritis in New Zealand. The pathways involved in the contamination of poultry flocks remain unclear; however, many vectors, such as insects, rodents, and wild birds, have been implicated. Infestation of poultry houses by insects, particularly darkling beetles (Alphitobius...
Since the outbreaks of highly pathogenic avian influenza (HPAI) subtype H5N1 virus, wild birds have been suspected of transmitting this virus to poultry. On January 23, 2004, the Ministry of Public Health in Thailand informed the World Health Organization of an avian influenza A (H5N1) outbreak. To determine the epidemiology of this viral infection and its relation to poultry outbreaks in Thail...
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