نتایج جستجو برای: poultry housing capacity
تعداد نتایج: 328844 فیلتر نتایج به سال:
Recognising how difficult it is for some countries to fully eliminate animal diseases from their territory as a whole or to maintain an animal disease free status in parts of their national territory, the World Organisation for Animal Health (OIE) has introduced the concepts of 'zoning' and 'compartmentalisation' for the purposes of disease control and international trade. Full definitions of t...
In 1989 and 1990, a case-control study designed to identify risk factors for sporadic infections with thermotolerant Campylobacter bacteria was conducted in three counties in southeastern Norway. The investigation was confined to infections which were acquired in Norway. A total of 52 bacteriologically confirmed cases and 103 controls matched by age, sex, and geographic region were interviewed....
A wide variety of zoonotic disease risks exists in poultry. Popularity of backyard and smaller production flocks is increasing, as is public concern about global poultry disease events. This paper discusses several of the more common poultry zoonotic diseases, their prevalence and presentation in both poultry and humans.
The decision of whether to rent or own a home should involve an evaluation of the relative risks and the relative costs of the two options. It is often assumed that renting is less risky than homeownership, but that is not always the case. Which option is riskier depends on the risk source and household characteristics. This article provides a framework for understanding the sources of risk for...
workers are called, are all voluntary and committed to give up to two years of their life to this work. They get ?1 a week pocket money, two ounces of tobacco and board and lodging, none too luxurious, for the privilege of joining this 'Mission to the Misfit.' They raise money by running an old clothes stall, beg for food, pick up fruit and vegetables that fall off trucks and trolleys in Covent...
Economic pressure on the modern poultry industry has directed the selection process towards fast-growing broilers that have a reduced feed conversion ratio. Selection based heavily on growth characteristics could adversely affect immune competence leaving chickens more susceptible to disease. Since the innate immune response directs the acquired immune response, efforts to select poultry with a...
This paper performs an assessment of tourists' perception towards semces associated with lodging (hotel factors), dining (restaurant factors), and transportation (transportation factors). The results of the empirical analysis suggested that these are the underlying dimentions held by the tourists: (1) Hotel factors Staff service quality, room quality, business serVices,. security, value and foo...
Avian influenza or "bird flu" is causing increasing concern across the world as experts prepare for the possible occurrence of the next human influenza pandemic. Only influenza A has ever been shown to have the capacity to cause pandemics. Currently A/H5N1, a highly pathogenic avian influenza virus, is of particular concern. Outbreaks of this disease in birds, especially domestic poultry, have ...
This work reports on the features of a sorption processes for the ultimate removal and recovery of reactive phosphorus from aquaculture and poultry production wastewater effluents. The sorbent used was a cross-linked polyamine (PAA-HCl) polymeric hydrogel. The PAA-HCl hydrogels were prepared by chemically cross-linking aqueous solutions of linear PAA-HCl chains with epichlorohydrin (EPI). The p...
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