Over the last two-three decades, Indian economy has experienced significant growth, with agriculture, industry, and service sector all playing a larger role. Since 1991, when India's government implemented New Economic Policy, country's agriculture manufacturing sectors have risen to prominence in global trade. international trade as result of liberalisation, privatisation, globalisation (LPG) ...

nowadays, consumers demand safe and minimally processed foodstuffs without additives and with extended shelf life. as high-pressure processing is used increasingly for the treatment of packed products, different packagings has been investigated with respect to their structural behaviour and stability under high-pressure processing. various defects may ocuure due to high pressure processing such...

The maintenance of good health demands that food should not only be nutritious but also safe and of good quality. There has been growing concern regarding environmental contamination of food and excessive use of chemicals in food production and processing in the country in recent times. The growth of the food processing industry in India has consequently been very rapid, about 24 per cent in 19...

Nowadays, high standard level of living has led to an increase in demand for foods which are minimally processed via high sensory and nutritional quality and also an extended shelf life. High pressure processing (HPP) is one of the techniques that was considered for food preservation at the first application in food industry. Pressures in the range of 300 to 650MPa have been found to affect the...

The tendency in industry is to replace batch processing of materials by continuous processing, because the continuous processes have 'many advantages over the former. In any process it is always our aim to keep within narrow limits to the optimum conditions that have been determined for the process. This is especially true for the juice clarification process in the sugar industry, where only sm...