نتایج جستجو برای: producer and consumer welfare decrease and increase

تعداد نتایج: 16875370  

اطاعت, جواد,

introduction population growth and sustainable development has significant relationship. The population event and its consequences led the researches of social fields, and environmentalists to react in various ways. The population restrictionist, stationarist and optimulist, have approached the question differently. The present article’ emphasis is on the well proportioned population appro...

2001
David A. Hennessy Harvey E. Lapan

Producers are subject to similar production risks, and so their outputs are likely positively correlated. This is believed to be among the main impediments to the creation of viable production risk insurance markets, is a major motive for such stabilization schemes as the holding of buffer stocks, and is a prominent motive for private storage activities. Taking a state contingent perspective, t...

Journal: :Poultry science 2011
P B Thompson M Appleby L Busch L Kalof M Miele B F Norwood E Pajor

The attributes of egg production that elicit values-based responses include the price and availability of eggs, environmental impacts, food safety or health concerns, and animal welfare. Different social groups have distinct interests regarding the sustainability of egg production that reflect these diverse values. Current scientifically based knowledge about how values and attitudes in these g...

Journal: :American Journal of Agricultural Economics 1997

2015
Nicole Adler Eran Hanany

We compare aviation markets under conditions of competition, codesharing contracts and anti-trust immune alliances, assuming that demand for flights depends on both fares and the level of frequency offered. Using a hybrid competitive/cooperative game theoretic framework, we show that the stronger the inter-airline agreement, the higher the producer surplus. On the other hand, consumer surplus a...

2011
Francisco H. G. Ferreira Anna Fruttero Phillippe Leite Leonardo Lucchetti

Rising Food Prices and Household Welfare: Evidence from Brazil in 2008 Food price inflation in Brazil in the twelve months to June 2008 was 18 percent, while overall inflation was 5.3 percent. This paper uses spatially disaggregated monthly data on consumer prices and two different household surveys to estimate the welfare consequences of these food price increases, and their distribution acros...

اطاعت, جواد,

introduction population growth and sustainable development has significant relationship. The population event and its consequences led the researches of social fields, and environmentalists to react in various ways. The population restrictionist, stationarist and optimulist, have approached the question differently. The present article’ emphasis is on the well proportioned population appro...

Journal: :Meat science 2011
Wilmer S Sepúlveda María T Maza Luis Pardos

The purpose of this study was to identify and compare the different evaluations made by the agents at either end of the lamb meat chain, i.e. producers and consumers, in relation to the parameters that consumers use when purchasing lamb meat and the factors that affect the production of quality lamb meat. In addition, consumer segments that can be targeted for action by the different agents in ...

Journal: Money and Economy 2017

One of the main issues in international finance is the ratio of exchange rate pass through to consumer prices. The main objective of this study is to examine the exchange rate fluctuations and its asymmetric effect on consumer prices in Iran’s economy. In the present study, the effects of positive and negative impacts of the exchange rate on inflation rate and other macroeconomic variables of I...

Journal: :SSRN Electronic Journal 2020

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