نتایج جستجو برای: protein degradation

تعداد نتایج: 1347096  

احمدی, حسین, محمدی آچاچلویی, محسن, کوچکزایی, علیرضا,

One of the main reasons for the historic leather samples becoming dry and brittle is the degradation of the excess residual fat in their structure; however, this subject has not been well-established so far. Therefore, in order to facilitate the grounds for an optimum conservation encounter, with the aim of understanding the harms imposed on the leather samples, characterizing the degradation p...

Journal: :Cell 2017
Galen Andrew Collins Alfred L Goldberg

The ubiquitin proteasome pathway is responsible for most of the protein degradation in mammalian cells. Rates of degradation by this pathway have generally been assumed to be determined by rates of ubiquitylation. However, recent studies indicate that proteasome function is also tightly regulated and determines whether a ubiquitylated protein is destroyed or deubiquitylated and survives longer....

2014
Marko Novinec Brigita Lenarčič Boris Turk

Cysteine cathepsins are a group of enzymes normally found in the endolysosomes where they are primarily involved in intracellular protein turnover but also have a critical role in MHC II-mediated antigen processing and presentation. However, in a number of pathologies cysteine cathepsins were found to be heavily upregulated and secreted into extracellular milieu, where they were found to degrad...

Journal: :Journal of bacteriology 1965
E M Levine

Levine, Elliot M. (National Institutes of Health, Bethesda, Md.). Protein turnover in Escherichia coli as measured with an equilibration apparatus. J. Bacteriol. 90:1578-1588. 1965.-Intercellular protein turnover (the reutilization by one cell of amino acids derived from the protein of another cell) occurs at a rate of 0.16 to 0.18% per hour in nongrowing cultures of Escherichia coli, as determ...

Journal: :Reproduction, nutrition, developpement 1981
D J Millward P C Bates S Rosochacki

Protein turnover, defined as the degradation and replacement of proteins, appears to vary between most adult species in the same way as metabolic rate, i.e. as W0.75, although it may be a little lower in man. During development in the rat it also varies as metabolic rate. Thus P Total = 14.7 W0.53kg per day. Most of this turnover occurs in nonmuscle tissues (P = 11.3 W0.50kg per day) with prote...

Journal: :Cell 2010
Wim Annaert Bart De Strooper

Mutations in the presenilin genes are the most common cause of familial forms of Alzheimer's disease. Although it is well known for its role in the generation of amyloid peptide, Lee et al. (2010) now report that presenilin 1 deficiency also impacts maturation of the lysosomal proton pump, affecting autophagocytosis and protein turnover.

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