objective: in order to study the effect of drought stress, salicylic acid (sa) and  jasmonic acid (ja) foliar application on hill reaction and photosynthetic pigments. methods:experiment was done as factorial on the basis of completely randomized design in 4 replications. irrigation in 3 levels (fc,   fc and  fc), salicylic acid in 2 levels (0 and 0.5 mm) and jasmonic acid in 2 levels (0 and 50...

abstract effect of different concentrations of salicylic acid on postharvest life of kiwifruit (actinidia deliciosa) cultivar hayward at 0 ±.5 °c and 90-95% rh was studied. fruits were treated with salicylic acid (0, 1 and 2 mmol/l-1) and stored at 0±.5°c for 16 weeks. fruit quality attributes assessment including firmness, total acidity, soluble solid content, ascorbic acid, antioxidant activi...

Fresh fruits have good flavor and high nutritional value, but in the postharvest stage they will age decay rapidly, so we need to find green fruit preservatives. And natural organic acids are promising preservatives due their safety effectiveness. The present work reviews recent applications of quality management discussed its potential biochemical mechanisms. This indicates that numerous effec...

Root colonization by specific nonpathogenic bacteria can induce a systemic resistance in plants to pathogen infections. In bean, this kind of systemic resistance can be induced by the rhizobacterium Pseudomonas aeruginosa 7NSK2 and depends on the production of salicylic acid by this strain. In a model with plants grown in perlite we demonstrated that Pseudomonas aeruginosa 7NSK2-induced resista...