Oil palm plantations contribute to job creation and community welfare. Nevertheless, this commodity is still experiencing business sustainability problems among smallholders in Indonesia Certification Palm (ISPO). This research studies the existing conditions of ISPO certified has not been authenticated based on economic social characteristics. The was conducted Batanghari Regency with use prim...

This study empirically tests the benefit of smallholders from organic farming in Bangladesh through their improved food security which is realised increased productivity and farm income. The respondent were picked up two districts namely Mymensingh Bogra. respondents (80) beneficiaries agriculture promotion project Agricultural University. Three years data collected by staff crosschecked with b...

This study assesses the impact of a participatory development program called Seeds For Needs, carried out in Ethiopia to support smallholders addressing climate change and its consequences through introduction, selection, use, management suitable crop varieties. More specifically, it analyzes program’s role boosting durum wheat varietal diversification agrobiodiversity higher productivity stren...

A significant emphasis on scaling up food security efforts is needed to achieve Sustainable Development Goal 2 (Zero Hunger) by 2030. Scaling sustainable intensification for Cambodian smallholder farmers key since they face greater exposure the uncertainties of climate change, globalizing markets, and rural-to-urban migration. One way increase effectiveness technologies through improving access...

The vast majority of farmers in the drylands are resource-poor smallholders, whose livelihoods depend heavily on their farming systems. Therefore, increasing resilience these smallholders is vital for prosperity. This study quantified household and identified influence semiarid tropics India by analysing 684 households. A capacity index was devised based composition food non-food expenditure, c...