نتایج جستجو برای: soybean meal

تعداد نتایج: 58477  

Journal: :Advances in experimental medicine and biology 1978
G Sarwar F W Sosulski J M Bell J P Bowland

Several oilseed and legume protein products were fed to rats as the sole source of dietary protein, and in blends with cereals for the determination of protein efficiency ratio (PER) and biological availability of amino acids. In addition oilseed protein isolates were fed to mice for the determination of PER. Results of the mouse study revealed that the adjusted PER (casein = 100)for Target rap...

ژورنال: علوم آب و خاک 1999
رضیان, سیدحمیدرضا , خواجه علی, فریبرز, نصیری مقدم, حسن ,

Effect of different sources of fat on performance of broiler chicks was studied. Three hundred and thirty six chicks were divided into 42 groups of 8 chicks per group. Seven isoenergetic and isonitrogenous diets, mainly based on corn and soybean meal were prepared and fed. These treatments were as follows: corn + soybean meal + (5% tallow, 5% cotton seed crude oil, 5% cotton seed soapstock, 2.5...

A.M.A. Gabriel A.R.M. Fernandes E.B. Muniz E.R. Oliveira F.P. Monção J.R. Gandra, M.G. Morais R.H.T. Góes T.L. Pereira

This study aimed to evaluate the performance, some carcass characteristics from feedlot lambs receiving sunflower crushed (SC) in the diet on partial replacement of soybean meal. The experimental design was randomized block with four levels of SC in the diet (0, 10, 20 and 30% of dry matter (DM)). There was a linear reduction of 0.02; 0.003; 0.003 and 0.17% for each percentage unit of added SC ...

A.M. de Araújo Gabriel E.R. de Oliveira F. de Almeida Nascimento F.P. Monção G.C.G. Rodrigues H.M.C. Araki J.R. Gandra, T.L. Pereira

This study aimed to analyze the economic feasibility of replacing soybean meal by sunflower cake in the diet of lambs. Twenty-eight non-castrated crossbred Suffolk lambs aged four months, with 21 kg average body weight ± 9 kg were used. These animals were distributed by weight category into 3 treatments (10, 20 and 30% dry matter (DM) addition of sunflower cake in replacing soybean meal) and co...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2015
Ganggang Cao Zhengbing Guan Feixian G Liu Xiangru Liao Yujie Cai

BACKGROUND Arachidonic acid (ARA) is one of the three essential fatty acids, and it is important for human body to keep healthy and is widely used. At present, expensive materials such as glucose and yeast extract are generally reported to be optimal for ARA production. A new cost-effective fermentation process including cheaper material for ARA production is of great significance. METHODS Fe...

Journal: :Asian-Australasian journal of animal sciences 2015
R R Alvarenga P B Rodrigues M G Zangeronimo E C Oliveira F C M Q Mariano E M C Lima A A P Garcia L P Naves N B S Nardelli

A set of prediction equations to estimate the nitrogen-corrected apparent metabolizable energy (AMEn) of individual ingredients and diets used in the poultry feed industry was evaluated. The AMEn values of three energy ingredients (maize, sorghum and defatted maize germ meal), four protein ingredients (soybean meal, maize gluten meal 60% crude protein, integral micronized soy and roasted whole ...

Journal: :Journal of animal science 2003
T N Bodine H T Purvis

To evaluate the effects of balancing total diet degradable intake protein with dietary total digestible nutrients (TDN), we conducted two studies during 2 yr with 100 (302 +/- 8 kg initial BW) mixed-breed yearling steers and 12 ruminally cannulated steers (526 +/- 28 kg). Steers individually received one of four supplements 5 d/wk while grazing dormant native tallgrass prairie. Supplements incl...

Journal: :Revista Brasileira De Zootecnia 2021

ABSTRACT Two studies were carried out to evaluate the effects of levels soybean meal produced from damaged grains replacing normal on in vitro and situ digestibility ruminant diets as well intake, digestibility, animal performance growing/finishing lambs. In trial 1, we evaluated each meals (normal damaged), containing (0, 333, 667 1,000 g.kg−1) [...]

سبحانی سنجبد, عبداله, عبدی بنمار, حسین,

  The objective of this study was to compare dry matter degradability of some feedstuffs including soybean meal, canola meal, barley grain, corn grain, alfalfa hay and corn silage by in vitro and in situ techniques. The in vitro method includes the ruminal digestion stage of the in vitro dry matter digestibility technique. Significant differences were observed between two methods in the estimat...

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