نتایج جستجو برای: sporosarcina pasteurii

تعداد نتایج: 216  

Journal: :Medical and veterinary entomology 2014
A K Gupta G Rastogi D Nayduch S S Sawant R R Bhonde Y S Shouche

Flesh flies of the genus Sarcophaga (Diptera: Sarcophagidae) are carrion-breeding, necrophagous insects important in medical and veterinary entomology as potential transmitters of pathogens to humans and animals. Our aim was to analyse the diversity of gut-associated bacteria in wild-caught larvae and adult flesh flies using culture-dependent and culture-independent methods. Analysis of 16S rRN...

2016
Melinda Varga

With the aim of constructing an S-layer fusion protein that combines both excellent self-assembly and specific ligand i.e., biotin binding ability, streptavidin (aa 16-133) was fused to the S-layer protein of Sporosarcina ureae ATCC 13881 (SslA) devoid of its N-terminal 341 and C-terminal 172 amino acids. The genetically engineered chimeric protein could be successfully produced in E. coli, iso...

Journal: :Biological Environment and Pollution 2021

The batik industry in Indonesia has an IKM (Small and Medium Industry) scale so that it does not yet have adequate waste treatment. In the long term, is disposed of directly into environment which can damage aquatic ecosystems harm human health. Textile wastewater a complementary picture deep color. One most dangerous heavy metals contained textile hexavalent chromium (Cr(VI)). Several ways be ...

Journal: :International journal of systematic and evolutionary microbiology 2000
L K Nakamura

The mesophilic round-spored bacteria embrace four species, namely Bacillus sphaericus, Bacillus fusiformis, Bacillus silvestris and Bacillus pasteurii. Although not displayed by all strains, mosquito pathogenicity is a noteworthy characteristic of B. sphaericus sensu lato. Phylogenetic analysis based on 16S rDNA sequences from 58 strains identified as B. sphaericus was used to examine the genet...

2017
Valerio Mezzasalma Anna Sandionigi Ilaria Bruni Antonia Bruno Gianni Lovicu Maurizio Casiraghi Massimo Labra

Grape berries harbor a wide range of microbes originating from the vineyard environment, many of which are recognized for their role in the must fermentation process shaping wine quality. To better clarify the contribution of the microbiome of grape fruits during wine fermentation, we used high-throughput sequencing to identify bacterial and fungi communities associated with berries and musts o...

Journal: :Applied microbiology 2022

Biological control is an environmentally friendly approach that holds promise to complement or replace chemicals effectively protect crop plants against pests and pathogens. Environmental samples with highly diverse competitive microbiomes harbor antagonistic microbes modes-of-action can provide a rich source of microbial biopesticides. In the current study, bacteria isolated from rhizosphere s...

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