نتایج جستجو برای: sugarcane juice

تعداد نتایج: 23113  

Journal: :International Journal of Current Microbiology and Applied Sciences 2017

2009
Ban Bung

Sugarcane, Saccharum officinarum L., is one of the most economically important crop of Thailand. It is the main source of sucrose, and is used in sugar and alcohol production. Insect pest complex is the most important limiting factor in sugarcane production. Among the sugarcane insect pest complexes, the sugarcane moth borers complex is considered most important. Chilo infuscatellus Snellen, Ch...

2015
Nam V. Hoang Agnelo Furtado Frederik C. Botha Blake A. Simmons Robert J. Henry

Sugarcane (Saccharum spp. hybrids) has great potential as a major feedstock for biofuel production worldwide. It is considered among the best options for producing biofuels today due to an exceptional biomass production capacity, high carbohydrate (sugar + fiber) content, and a favorable energy input/output ratio. To maximize the conversion of sugarcane biomass into biofuels, it is imperative t...

2010
R. K. Singh Sushil Kumar Mishra Sujeet Pratap Singh Neha Mishra

Increasing sugar productivity is the main concern of sugarcane (Saccharum officinarum) breeding programs. The complexity and size of the sugarcane genome is a major limitation in genetic improvement. Characterization of sugarcane wild germplasm provides essential information on genetic diversity that breeders utilize for crop improvement. The objective of this study was to evaluate the utility ...

2016
K. Lakshmi Priya R. Ragupathy

The present study focuses on the utilization of Sugarcane Bagasse Ash as replacement material for cement in concrete production. Sugarcane Bagasse ash contains high amorphous silica content and aluminium ion. For experimental investigations, Sugarcane bagasse ash and its chemical properties are obtained from KCP sugar factory, Andhra Pradesh. Ordinary Portland cement was partly replaced by suga...

Journal: :Current Nutrition & Food Science 2021

Non-centrifugal sugar (NCS) has several traditional names such as brown (Europe & North America), Gula Melaka (Malaysia), Jaggery and Gur (India), Kokuto (Japan), Panela (Colombia) Muscovado (Philippines). It is obtained by boiling down the sugarcane juice until its water content evaporates. NCS various benefits for our health it anti-diabetic, anti-cariogenic, antioxidant radical scavengin...

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