نتایج جستجو برای: tannin bioassay

تعداد نتایج: 11768  

Journal: :Zeitschrift für Angewandte Chemie 1895

Journal: :Folia Endocrinologica Japonica 1971

2016
Larry D. Lisonbee Juan J. Villalba Frederick D. Provenza Carl D. Cheney Bryon R. Burnham

Self-Medicative Behavior of Sheep Experiencing Gastrointestinal Nematode Infections and the Postingestive Effects of Tannin

2014

Tannins are important to the quality of red wines, particularly to the color stability and the structure (body and mouthfeel) of the wine. They are also involved in complex wine aging reactions and thus are important to the aging potential of red wines. The source of tannins in wine is numerous, as they can come from the grapes themselves (skin, seeds, and stems) and/or the barrels the wines ar...

Journal: :Scientific American 1884

Journal: :Berichte der deutschen chemischen Gesellschaft 1912

2011
Kun Li Yunpeng Diao Houli Zhang Shouyu Wang Zhen Zhang Bo Yu Shanshan Huang

The abstract is poorly written and complete abstract to be rewritten Background: Tannins extracted from immature fruits of Terminalia chebula Fructus Retz. are considered to be effective components to promote wound healing. This study aims to study optimal extraction and purification technology (OEPT) of tannins and study the use of the drug for the treatment of a cutaneuous wound of rat as wel...

1994
K. Ramakrishnan M. R.V. Krishnan

This article reviews the various aspects of tannin, which is finding varied uses in leather industry and pharmaceutics.

Journal: :Journal of Textile Engineering & Fashion Technology 2017

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