نتایج جستجو برای: titratable acid ta

تعداد نتایج: 765759  

Journal: :Journal of clinical microbiology 1977
J G Nagel J N Sheagren C U Tuazon T A Cardella

Twenty-six strains of Staphylococcus aureus obtained from patients with endocarditis were studied for the production of alpha- and/or beta-ribitol teichoic acid (TA), using highly specific anti-TA antibodies prepared in rabbits. A counterimmunoelectrophoretic assay was used. Beta-TA was the predominant residue produced by all strains; alpha-TA was found in all strains, but in smaller amounts an...

Journal: :Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology 2006
Astrid R Klingen Elisa Bombarda G Matthias Ullmann

This paper presents a theoretical analysis of the titration behavior of strongly interacting titratable residues in proteins. Strongly interacting titratable residues exist in many proteins such as for instance bacteriorhodopsin, cytochrome c oxidase, cytochrome bc(1), or the photosynthetic reaction center. Strong interaction between titratable groups can lead to irregular titration behavior. W...

Journal: :Journal of microbiology and biotechnology 2015
A T M Mijanur Rahman Seung Ju Lee Seung Won Jung

A comparative study was conducted to evaluate precision and accuracy in controlling the temperature dependence of encapsulated microbial time-temperature integrators (TTIs) developed using two different emulsification techniques. Weissela cibaria CIFP 009 cells, immobilized within 2% Na-alginate gel microbeads using homogenization (5,000, 7,000, and 10,000 rpm) and Shirasu porous glass (SPG) me...

Journal: :Irrigation Science 2022

Abstract The aim of this work was to investigate the effect full irrigation (FI), pre-veraison water deficit (RDI 1), or post-veraison 2) on growth, yield, and berry quality in container-grown, mature vines cv. Sangiovese grafted onto either 1103P SO4 rootstock over two consecutive growing seasons. Deficit regimes significantly affected vine status both rootstocks before after veraison. Trunk d...

Journal: :Water science and technology : a journal of the International Association on Water Pollution Research 2005
D E Mackenzie A G Christy

Abstract This study aimed to establish if there is any evidence that soil mineralogical and/or chemical composition influence the composition and quality of wine grapes. In the initial phase of the study, soils and grapes were sampled in two riesling vineyards in South Australia. Soils were analysed for a wide range of total major and trace elements; soil cation extracts and grape juices were a...

Journal: :Journal of agricultural and food chemistry 2008
Alain Clément Martine Dorais Marcia Vernon

Standard methods for determining quality and maturity are time- and labor-consuming and generally measure individual criteria at a specific time, without considering relationships among quality parameters. To propose a rapid and nondestructive analysis method describing multidimensional quality variables, an experiment was undertaken with mature green to overripe tomato fruits found on the Nort...

2017
Takuya Wada Koichiro Oku Soichiro Nagano Sachiko Isobe Hideyuki Suzuki Miyuki Mori Kinuko Takata Chiharu Hirata Katsumi Shimomura Masao Tsubone Takao Katayama Keita Hirashima Yosuke Uchimura Hidetoshi Ikegami Takayuki Sueyoshi Ko-ichi Obu Tatsuya Hayashida Yasushi Shibato

A strawberry Multi-parent Advanced Generation Intercrosses (MAGIC) population, derived from crosses using six strawberry cultivars was successfully developed. The population was composed of 338 individuals; genome conformation was evaluated by expressed sequence tag-derived simple short repeat (EST-SSR) markers. Cluster analysis and principal component analysis (PCA) based on EST-SSR marker pol...

2002
J. R. Morris

Effects of cluster exposure and winemaking treatments on freeand potential-volatile terpenes (FVT. P VT), total soluble solids (TSS), titratable acidity (TA), phenols pH, color and potassium were studied. Canopies of Golden Muscat grape vines were manipulated by shoot positioning and basal leaf removal at fruit set to create shaded and exposed cluster conditions. Winemaking treatments included:...

2005
Yande Liu Yibin Ying

This research studied the feasibility of making rapid measurements of the soluble solids contents (SSC) and acidity of ‘Fuji’ apple (Malus domestica Borkh. cv. Fuji) fruit. FT-NIR spectra were recorded in the interactance mode, using fiber optics and a special sample holder. Calibration models related the FT-NIR spectra to SSC, titratable acidity (TA) and available acidity (pH) and were develop...

Pomegranate is a subtropical fruit that is widely consumed as fresh fruit and juice, however, its postharvest life is limited mainly due to storage disorders. The aim of this study was to determine the effect of nitric oxide (NO) on antioxidant activity and quality attributes of pomegranate fruit. The fruits were dipped for two minutes into different NO concentrations (0, 30, 100, 300 or 1000 µ...

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