نتایج جستجو برای: tobacco processing

تعداد نتایج: 553044  

2016
Joshua Kibet Caren Kurgat Samuel Limo Nicholas Rono Josephate Bosire

BACKGROUND The attempt to understand the kinetic behavior of nicotine in tobacco will provide a basis for unraveling its energetics in tobacco burning and the formation of free radicals considered harmful to the cigarette smoking community. To the best of our knowledge, the high temperature destruction kinetic characteristics of nicotine have not been investigated before; hence this study is ne...

Journal: :Plant physiology 1995
W Paul J Amiss R Try U Praekelt R Scott H Smith

A 355 cauliflower mosaic virus promoter and a tapetum-specific promoter were used to direct the synthesis in tobacco of preproactinidin and a derivative that lacked a C-terminal extension. Preproactinidin was processed into a form that migrated identically on protein gels with mature actinidin extracted from kiwifruit. This protein was proteolytically active in vitro, and high-level accumulatio...

Journal: :International journal of occupational safety and ergonomics : JOSE 2007
Tirthankar Ghosh Sangita Barman

This study was undertaken to assess the pulmonary and respiratory problems of workers in a zarda factory. A total of 70 permanent zarda workers (50 manufacturing workers and 20 office ones) were studied in a factory in Baguihati, Kolkata, India. The study included (a) completion of a questionnaire (on pulmonary and respiratory problems), (b) measurement of physical parameters, (c) spirometry an...

2009
VERA GARAJ-VRHOVAC GORAN GAJSKI VLATKA BRUMEN

Background and Purpose: The aim of this pilot study was to determine possible genotoxic effects of occupational exposure to tobacco dust between workers employed in tobbaco industry and non-exposed population. Subjects and Method: The exposed group consisted of 20 subjects with mena age of 43.4 years. The average duration of their occupational exposure was 19.95 years. The control group consist...

2001
Suzanne White

3 Introduction The food processing industry is increasingly becoming an important sector in developing countries for its role in generating employment and attracting foreign investment. During the period 1980-91, the food industry (including tobacco and beverages) grew at a rate of 87% in developing nations (doubling in many Asian countries) compared to only 20% in developed countries. Moreover...

Journal: :international journal of preventive medicine 0

background: training medical students in tobacco prevention and cessation skills is critical to have competent physicians who are prepared to address the grave levels of morbidity and mortality associated with tobacco use. medical students should possess adequate knowledge of the risks of tobacco use and acquire appropriate skills for helping their patients in smoking prevention and cessation. ...

Journal: :پژوهش های تولید گیاهی 0

in order to study the effect of methanol on growth and yield of virginia tobacco varieties cocker 347, an experiment was carried out through a factorial experiment in randomized complete block design with 4 replications and 18 treatments. first treatment was spraying time which includes 3 levels, sprayed in the morning (8-10 hours) and noon (12-14 hours) and evening (17-19 hours) and the second...

Journal: :Vìsnik agrarnoï nauki 2021

Goal. To study the influence of different densities planting tobacco varieties on growth, development, plant yield, and quality raw materials in Central Forest-Steppe Ukraine. Methods. Field (laying experiments, phenological observations biometric measurements, morphological description plants), laboratory (assessment yield materials), statistical (mathematical processing research results). Res...

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