نتایج جستجو برای: total volatile nitrogen

تعداد نتایج: 934936  

2015

In the stratosphere, the ozone (O3) plays a role of natural and beneficial screen in relation to the harmful effects of ultraviolet (UV) for the organic matter (= good ozone). In the troposphere, O3 is a pollutant that is produced during the atmospheric photo-oxidation of ozone precursors: Volatile Organic Compounds (VOCs) and nitrogen oxides (NOx) mainly emitted by anthropogenic activities (= ...

Journal: :Journal of agricultural and food chemistry 2010
Bert Noseda Peter Ragaert Danny Pauwels Tom Anthierens Herman Van Langenhove Jo Dewulf Frank Devlieghere

Selective ion flow tube mass spectrometry (SIFT-MS) is a direct mass spectrometric technique that allows qualitative and quantitative analysis of a large number of volatile organic compounds. Because of its speed and ease of use, this nondestructive technique could be considered as a practical tool for quality control. This research focuses on the possibilities of direct headspace sampling by S...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2015
Edwin A Bergin Geoffrey A Blake Fred Ciesla Marc M Hirschmann Jie Li

We use the C/N ratio as a monitor of the delivery of key ingredients of life to nascent terrestrial worlds. Total elemental C and N contents, and their ratio, are examined for the interstellar medium, comets, chondritic meteorites, and terrestrial planets; we include an updated estimate for the bulk silicate Earth (C/N = 49.0 ± 9.3). Using a kinetic model of disk chemistry, and the sublimation/...

Journal: :Chemical communications 2011
Chaopeng Fu Leigh Aldous Edmund J F Dickinson Ninie S A Manan Richard G Compton

The evaporation of dissolved ferrocene from non-volatile ionic liquids under a flow of nitrogen gas has been monitored voltammetrically and modelled mathematically. The rate of volatilisation was found to depend on the surface tension of the ionic liquid, and a model is presented.

Journal: :شیلات 0
بهنام فرجامی دانشجوی کارشناسی ارشد، گروه شیلات، دانشکدة منابع طبیعی دانشگاه تهران،کرج، ایران سید ولی حسینی استادیار گروه شیلات، دانشکدة منابع طبیعی دانشگاه تهران،کرج، ایران

plant extracts are rich sources of natural antioxidant and antibacterial compounds. in recent decades, the need for using natural antioxidants in foods, pharmaceuticals and cosmetics has promopted extensive scientific research. the purpose of this study was to investigation of effect of different percentages of rosemary extract (0, 1, 2.5 and 5%) on the quality, chemical and microbial of the pr...

Journal: :Science 2006
Kevin D McKeegan Jerome Aléon John Bradley Donald Brownlee Henner Busemann Anna Butterworth Marc Chaussidon Stewart Fallon Christine Floss Jamie Gilmour Matthieu Gounelle Giles Graham Yunbin Guan Philipp R Heck Peter Hoppe Ian D Hutcheon Joachim Huth Hope Ishii Motoo Ito Stein B Jacobsen Anton Kearsley Laurie A Leshin Ming-Chang Liu Ian Lyon Kuljeet Marhas Bernard Marty Graciela Matrajt Anders Meibom Scott Messenger Smail Mostefaoui Sujoy Mukhopadhyay Keiko Nakamura-Messenger Larry Nittler Russ Palma Robert O Pepin Dimitri A Papanastassiou François Robert Dennis Schlutter Christopher J Snead Frank J Stadermann Rhonda Stroud Peter Tsou Andrew Westphal Edward D Young Karen Ziegler Laurent Zimmermann Ernst Zinner

Hydrogen, carbon, nitrogen, and oxygen isotopic compositions are heterogeneous among comet 81P/Wild 2 particle fragments; however, extreme isotopic anomalies are rare, indicating that the comet is not a pristine aggregate of presolar materials. Nonterrestrial nitrogen and neon isotope ratios suggest that indigenous organic matter and highly volatile materials were successfully collected. Except...

2013
S. M. Ibrahim A. G. Nassar N. El-Badry

The effects of modified atmosphere packaging (MAP at 60% N ; 35% CO and 5% O ) and 2 2 2 under-vacuum packaging (UV) and cold storage at 4±1°C for 8 weeks on the quality aspects of traditional and liquid flavorings smoked whole and gutted mullet (Mugil cephalus) were the main objectives of this work. Some quality aspects of smoked mullet involved chemical, microbiological and sensory evaluation...

Journal: :Bioresource technology 2007
Aidan B G Leek Enda T Hayes Thomas P Curran James J Callan V E Beattie Vincent A Dodd John V O'Doherty

An investigation was conducted into the influence of manure composition on the odour emission rate (OER) and the emission rate of ammonia (NH(3)), when diets containing 130, 160, 190 and 210gkg(-1) crude protein (CP) were fed to finishing pigs. A group of four boars and four gilts, housed in environmentally sealed pens, were assigned to each diet for a 23-day experimental period which was repli...

2017
Jiandui Mi Jianwei Zhou Xiaodan Huang Ruijun Long

Globally methane (CH4) emissions from ruminant livestock account for 29% of total CH4 emissions. Inherited variation about CH4 emissions of different animal species might provide new opportunity for manipulating CH4 production. Six rumen-simulating fermenters (Rusitec) were set up for this study lasting for 16 d. The diet consisted of forage to concentrate ratio of 50:50 with barley straw as th...

2015
T. Ma Y. Tu N. F. Zhang K. D. Deng Q. Y. Diao

This study aimed to investigate the effect of the ratio of non-fibrous carbohydrates to neutral detergent fibre (NFC/NDF) and undegraded dietary protein (UDP) on rumen fermentation and nitrogen metabolism in lambs. Four Dorper×thin-tailed Han crossbred lambs, averaging 62.3±1.9 kg of body weight and 10 mo of age, were randomly assigned to four dietary treatments of combinations of two levels of...

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