نتایج جستجو برای: vacuum distillation

تعداد نتایج: 54964  

2009
Roberto Gutiérrez-Guerra Juan Gabriel Segovia-Hernández Salvador Hernández

In this paper, design and optimization procedures are developed for a conventional extractive distillation sequence and a thermally coupled extractive distillation scheme. The proposedmethodologies detect the optimal values of the design variables in order to guarantee theminimumenergy consumption. It was found that the optimumenergy consumption can be related to the minimum total annual operat...

2005
S. Hernández J. G. Segovia-Hernández J. Carlos Cárdenas V. Rico-Ramírez

This paper presents the retrofit of five conventional distillation trains for the separation of quaternary mixtures of hydrocarbons for feed compositions with high or low content of intermediate components. The retrofit implies the incorporation of liquid or vapour recycle streams among the conventional distillation columns. Each recycle stream removes one condenser or one reboiler. The introdu...

2012

Essential oils are used in a wide variety of consumer goods such as detergents, soaps, toilet products, cosmetics, pharmaceuticals, perfumes, confectionery food products, soft drinks, distilled alcoholic beverages (hard drinks) and insecticides. The world production and consumption of essential oils and perfumes are increasing very fast. Production technology is an essential element to improve ...

Journal: :Zeitschrift für anorganische und allgemeine Chemie 2023

This cover picture shows the facile and efficient synthesis of common electrophilic haloboranes via a protonolysis reaction between Piers’ borane, HB(C6F5)2, corresponding hydrogen halides, H–X (X = Cl, Br), generating H2 gas as sole byproduct. The vacuum distillation setup shown here illustrates in situ-generated halide crossing glass bridge to react with hydridic B–H bond borane. Preparing tr...

Journal: :Journal of agricultural and food chemistry 2002
Christine Counet Delphine Callemien Caroline Ouwerx Sonia Collin

After vacuum distillation and liquid-liquid extraction, the volatile fractions of dark chocolates were analyzed by gas chromatography-olfactometry and gas chromatography-mass spectrometry. Aroma extract dilution analysis revealed the presence of 33 potent odorants in the neutral/basic fraction. Three of these had a strong chocolate flavor: 2-methylpropanal, 2-methylbutanal, and 3-methylbutanal....

Journal: :Analytical chemistry 2008
David A Boyd James R Adleman David G Goodwin Demetri Psaltis

We show that when a small amount of heat is added close to a liquid-vapor interface of a captive gas bubble in a microchannel, interphase mass-transfer through the bubble can occur in a controlled manner with only a slight change in the temperature of the fluid. We demonstrate that this method, which we refer to as bubble-assisted interphase mass-transfer (BAIM), can be applied to interphase ch...

2002
W. Arlt

An examination of the program of the next meeting of distillation and absorption indicates there are only a few lectures on thermodynamcis. The authors asked some important companies to give their view of the trends in thermodynamics. This plenary lecture concerns some of the remaining challenges in the thermodynamics related to distillation: data banks and locations for measuring experimental ...

Journal: :Computers & Chemical Engineering 2008
Victoria E. Tamayo-Galván Juan Gabriel Segovia-Hernández Salvador Hernández Julián Cabrera-Ruiz Jesús Rafael Alcántara-Ávila

Thermally coupleddistillation systems (TCDS) havebeenproposed toperformdistillation separation tasks with the incentive of achieving lower energy consumption levels with respect to conventional distillation sequences. In particular, the presence of recycle streams for TCDS schemes has influenced the notion that control problemsmight be expected during the operation of those systemswith respect ...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2001
G K Jayaprakasha P S Negi C Anandharamakrishnan K K Sakariah

Curcumin, the yellow coloring pigment of turmeric is produced industrially from turmeric oleoresin. The mother liquor after isolation of curcumin from oleoresin known as curcumin removed turmeric oleoresin (CRTO) was extracted three times with n-hexane at room temperature for 30 min to obtain turmeric oil. The turmeric oil was subjected to fractional distillation under vacuum to get two fractio...

Journal: :Journal of chromatography 1983
D N Buchanan F Bonasso J G Thoene

Many inborn errors of metabolism are characterized by an increase in the concentrations of various carboxylic acids in blood and urine. For example, the metabolic disorders propionic acidemia [ 11, methylmalonic aciduria [ 2,3], maple syrup urine disease [4], isovaleric acidemia [ 41 and glutaric aciduria type II [ 5,6] show increased amounts of volatile carboxylic acids in blood or urine. Proc...

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