Yttrium, titanium, and yttrium-titanium getter thin films were elaborated on silicon by coevaporation in ultrahigh vacuum. Y-Ti exhibit nanometric crystallites size (18–35 nm) leading to a very high grain boundary density, which is favorable microstructure for activation at low temperature. The yttrium content alloys influences size, resistance against room temperature oxidation, gettering perf...

The Dasawisma Mawar group is one of the groups in KebobangVillage, Wonosari District, Malang Regency that has 40 active members engaged food business. business development this needs to be improved build a strong company can compete global market. aims community service activities were increase mastery technology by entrepreneurs, send knowledge apply production processes meet standards and imp...

The translocation of Escherichia coli O157:H7 as well as the impact of water washing and partial or complete surface trimming as possible pathogen reduction strategies were evaluated for vacuum-packaged beef subprimals destined for nonintact use. Cap-on and cap-off beef top sirloin butts were inoculated with two levels of E. coli O157:H7: a high-inoculum level of approximately 10(4) CFU/cm(2) a...

An emulsion-type raw pork batter was prepared using 10% (meat weight) of backfat or commercial soybean oil enriched with vitamin E to determine the effect of irradiation on lipid oxidation and volatile production during storage. Batters (approximately 100 g) were vacuumor aerobically packaged and irradiated at 0, 2.5 or 4.5 kGy. Irradiation increased lipid oxidation of aerobically packaged raw ...