نتایج جستجو برای: water melon seed

تعداد نتایج: 623745  

Journal: :Neotropical entomology 2010
Carlos E S Bezerra Patrícia K A Tavares Luciano P M Macedo Sérgio de Freitas Elton L Araujo

A survey of the green lacewings associated with the melon agroecosystem was carried out with the aim of including lacewings into the integrated management program of melon pests. Three species of this predator were found: Ceraeochrysa cubana (Hagen), Chrysoperla externa (Hagen) and Chrysoperla genanigra Freitas. A key to these species is presented.

Journal: :Journal of experimental botany 2014
Antonio J Monforte Aurora Diaz Ana Caño-Delgado Esther van der Knaap

Fruits represent an important part of the human diet and show extensive variation in size and shape between and within cultivated species. The genetic basis of such variation has been studied most extensively in tomato, where currently six quantitative trait loci (QTLs) involving these traits have been fine-mapped and the genes underlying the QTLs identified. The genes responsible for the clone...

Journal: :Tree physiology 2010
Carlos A Gonzalez-Benecke Timothy A Martin

The effect of water availability on water relations of 11-year-old loblolly pine stands was studied over two growing seasons in material from two contrasting seed sources. Increasing soil water availability via irrigation increased transpiration rate, and maximum daily transpiration rate on irrigated plots was similar for both seasons, reaching values of 4.3 mm day(-)(1). Irrigation also change...

Sorkhi, Farshad ,

In order to evaluate the effect of water stress on sunflower cultivars of Iroflor in different stages of growth and methods of biophosphate consumption, a factorial experiment was conducted in a randomized complete block design with four replications. Water deficit stress in four levels including control (non-stress), stress in vegetative stage, stress in reproduction stage and stress in both v...

2015
Nacer Bellaloui Alemu Mengistu

Therefore, the objective of the current research was to investigate the effects of foliar B nutrition on seed protein, oil, fatty acids, and sugars under water stress conditions. A repeated greenhouse experiment was conducted using different maturity group (MG) cultivars. Plants were well-watered with no foliar B (W - B), well-watered with foliar B (W + B), water-stressed with no foliar B (WS -...

Journal: :Scientific reports 2016
Samia Elfekih Chien-Yu Chen Ju-Chun Hsu Mahdi Belcaid David Haymer

An investigation into proteins involved in chemosensory perception in the melon fly, Bactrocera cucurbitae (Diptera: Tephritidae) is described here using a newly generated transcriptome dataset. The melon fly is a major agricultural pest, widely distributed in the Asia-Pacific region and some parts of Africa. For this study, a transcriptome dataset was generated using RNA extracted from 4-day-o...

2014
Julie Carillon Claire Notin Karine Schmitt Guy Simoneau Dominique Lacan

BACKGROUND We aimed to investigate effects of superoxide dismutase (SOD)-melon concentrate supplementation on psychological stress, physical and mental fatigue in healthy people. METHODS A randomized, double-blind, placebo-controlled trial was performed on 61 people divided in two groups: active supplement (n = 32) and placebo (n = 29) for 12 weeks. Volunteers were given one small hard capsul...

2014
Adam Chan Helen Heacock

Cantaloupe melon was the source of a lethal outbreak of Listeria in 2011. This research investigated whether washing a contaminated cantaloupe rind was sufficient in preventing the transferring of Escherichia coli. Hence, the null hypothesis for this study was that there is no association between washing a contaminated cantaloupe melon and the presence of the contamination in the flesh. In this...

Journal: :Diabetes research and clinical practice 2008
Chun-Ching Shih Cheng-Hsiu Lin Wei-Li Lin

We examined the preventive effect of Momordica charantia L. fruit (bitter melon) on hyperglycemia and insulin resistance in C57BL/6J mice fed with a high-fat (HF) diet. Firstly, mice were divided randomly into two groups: the control group was fed low-fat (LF) diet, whereas the experimental group was fed with a 45% HF diet last for 12 weeks. After 8 week of induction, the HF group was subdivide...

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