Expanding leaves of Capsicum frutescens L. cv. California Wonder, Cucumis melo L. cv. Hales Best, and Citrus sinensis L. Osbeck cv. Washington Navel showed a marked diurnal periodicity in the incorporation of (14)C from photosynthetically fixed (14)CO(2) into amino acids. Incorporation was virtually nil at the beginning of the photoperiod, reached a maximum in the 6th to 7th hour and decreased ...

This study sought to investigate the effect of infusions from green tea (Camellia sinensis) and some citrus peels [shaddock (Citrus maxima), grapefruit (Citrus paradisi), and orange (Citrus sinensis)] on key enzymes relevant to the management of neurodegenerative conditions [monoamine oxidase (MAO) and butyrylcholinesterase (BChE)]. The total phenol contents and antioxidant activities as typifi...

The postharvest control of arthropod pests is a challenge that the California citrus industry must overcome when exporting fruit overseas. Currently, methyl bromide fumigation is used to control postharvest pests on exported citrus, but it may soon be unavailable because of use restrictions and cost of this health-hazard ozone-depleting chemical. Ethyl formate is a natural plant volatile and po...

the purpose of this work was to study the population dynamics of Diaphorina citri Kuwayama (Hemiptera: Psyllidae) in orchards of ‘Valencia’ orange, ‘Ponkan’ mandarin, and ‘murcott’ tangor trees located at the são José farm in the municipality of taquaritinga, são Paulo (sP). yellow sticky traps used to monitor this disease vector were evaluated monthly for 4 yr between sep 2004 and aug 2008. th...

Damage caused by the ant Azteca barbifex (Forel) was identified in orange trees (Citrus sinensis), in Capitão Poço County, Guamá microregion, Pará State. The damage caused by the scraping of stems and branches lead to reduction in yield with subsequent death of the plant. These characteristics indicate A. barbifex as a potential pest of citrus crops in the eastern region of Amazon.

In a previous paper (1), the authors have shown that the fumigation of citrus trees with hydrocyanic acid (HCN) for pest control, at a time of the year when the fruit buds are in a certain stage of development, produced ridges and sectors in the outer portion of the peel (flavedo) of the fruit. In the navel orange, Valencia orange and grapefruit varieties, fumigation of trees in February produc...

Soil application of DBCP (l,2-dibromo-3-chloropropane) and foliar applications of oxamyl (methyl N',N'-dimethyl-N-[(methylcarbamoyl)oxy]-l-thiooxamimidate) were compared for control of Tylenchulus semipenetrans in a grapefruit (Citrus paradisi) orchard, DBCP reduced nematode populations and increased fruit growth rate, fruit size at harvest, and yield compared to the untreated controls in the 2...

Citrus sinensis (orange) by-products represent one of the most abundant citric residues from orange juice industrial production, and are a promising source health-promoting compounds like terpenes.

Argyrotaenia sphaleropa (Meyrick) is associated with various fruit species in South America. This tortricid was first detected in citrus, Citrus sinensis (L.) Osbeck, in Brazil, in commercial groves in northern Paraná, during the 1994/95-crop season. The aim of this work was to study the biology of this lepidopteran under laboratory conditions (28 +/- 2 degrees C, 70 +/-10% UR, 14h photofase) u...

Mildew resistance Locus O (MLO), a gene family specific to plants, plays significant roles in the resistance to powdery mildew (PM) and response to a variety of abiotic stresses, plant growth and development. Despite their importance as barley, rice, wheat, few studies are reported in dicots except Arabidopsis; no global analysis has been performed in the burgeoning model fruit plant sweet oran...