نتایج جستجو برای: α thujone

تعداد نتایج: 165058  

2011
IMRE MÁTHÉ KATALIN VERES RITA ENGEL KRISZTINA SZABÓ

In the course of the evaluation of the species belonging to the Section Salvia of the genus Salvia (Family Lamiaceae) the essential oil content and the composition of the species have been investigated with special respect to their neurotoxic α-, and β-thujone content. It could be established that from among the species S. lavandulifolia Vahl., S. candelabru Boiss., S. tomentosa Mill., (S. gran...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2010
Hakam Alkhateeb Arend Bonen

Thujone is thought to be the main constituent of medicinal herbs that have antidiabetic properties. Therefore, we examined whether thujone ameliorated palmitate-induced insulin resistance in skeletal muscle. Soleus muscles were incubated for < or =12 h without or with palmitate (2 mM). Thujone (0.01 mg/ml), in the presence of palmitate, was provided in the last 6 h of incubation. Palmitate oxid...

Journal: :research in pharmaceutical sciences 0

the essential oils of the aerial parts of a. armeniaca and a. incana , collected from arasbaran area (east azarbaijan province, iran) were extracted by hydrodistillation and analyzed by gc-ms. in total, 16 and 40 constituents were identified and quantified in the oils of a. armeniaca and a. incana representing 80.5% and 84.6% of the oils, respectively. the essential oil of a. armeniaca was main...

F Ashouri, S Arabi, SS Seyed Saleh,

Background: Fritillaria imperialis is an endangered species with pharmaceutical alkaloids that can be effective in reducing blood pressure and reducing cardiac palpitations.   Objective: Comparison of head space solid phase microextraction (HS-SPME) and hydro-distillation (HD) techniques in determination of essential oils in Fritillaria imperialis Methods: Quality and quantity determination o...

Journal: :iranian journal of pharmaceutical sciences 0
suleiman afsharypuor faculty of pharmacy and pharmaceutical sciences, isfahan university of medical sciences, isfahan, iran mohammadreza rahiminezhad faculty of sciences, department of botany, university of isfahan, isfahan, iran leili ghaemmaghami faculty of sciences, department of botany, university of isfahan, isfahan, iran majid soleimani soleimani faculty of sciences, department of chemistry, imam khomeini international university, ghazvin, iran mohammadreza khanmohammadic faculty of sciences, department of chemistry, imam khomeini international university, ghazvin, iran neda afsharipour faculty of sciences, department of chemistry, imam khomeini international university, ghazvin, iran

the composition of essential oil of leaves of the male and female shrubs of juniperus chinensis l. (growing in isfahan) was analyzed by gas choromatography(gc) and gc-mass spectrometery (ms). the main constituents of leaf oil of the male shrub were: bornyl acetate (26.1%), sabinene (18.3%), trans-sabinyl acetate (11.1%), myrcene (9.2%), limonene (6.1%), elemol (5.5%), α-cadinol (2.3%), δ-cadine...

Journal: :journal of agricultural science and technology 0
a. farhang sardrodi department of horticulture, faculty of agriculture, university of zanjan, islamic republic of iran. a. soleimani department of horticulture, faculty of agriculture, university of zanjan, islamic republic of iran. a. kheiry department of horticulture, faculty of agriculture, university of zanjan, islamic republic of iran. r. zibaseresht biomaterial laboratory, faculty of medicine, aja university of medical sciences, tehran, islamic republic of iran.

thegenus achillea is one of the most important medicinal plants in the asteraceae family. nineteen species of this genus have been described in the flora iranica, of which achillea aucheri boiss is an endemic species to iran. given the effect of geographic location on the quality and yield of essential oil, we performed an investigation to determine oil contents of a. aucheri growing at differe...

Journal: :Erzincan University Journal of Science and Technology 2021

The definition of the volatile organic compounds profile plants is an important tool for food quality and authenticity assessment. aim this study was to quantitative determination three Artemisia campestris L. subsp. glutinosa, Lavandula angustifolia Mill., Zingiber officinale rosch. using Gas Chromatography-Mass Spectrometry (SPME/GC-MS). Thirty-three were determined in application SPME/GC-MS....

2010
Dirk W. Lachenmeier David Nathan-Maister Theodore A. Breaux Jean-Pierre Luauté Joachim Emmert

Absinthe, a strong alcoholic aperitif, is notorious for containing the compound ‘thujone’, which has been commonly regarded as its ‘active ingredient’. It has been widely theorized that the thujone content of vintage absinthe made it harmful to public health, and caused the distinct syndrome absinthism, which was extensively described in the literature prior to the spirit’s ban in 1915. The int...

2013
Vahid Rowshan Sharareh Najafian

Common sage (Salvia officinalis L.; Lamiaceae) is one of the most important herb known for its essential oil richness and extensive use in folk medicine. In the current study, we determined the effects of three drying methods on the chemical composition of the essential oil of Saliva officinalis L. The aerial parts of Saliva officinalis were collected from Iran at the full-flowering stage and d...

2017
Med Raâfet Ben Khedher Saoussen Ben Khedher Ikbal Chaieb Slim Tounsi Mohamed Hammami

The aim of this study is to evaluate the chemical composition, antioxidant, antimicrobial, insecticidal and allelopathic activities of Tunisia Salvia officinalis essential oil (SoEO). The SoEO was characterized by the presence of 49 components with camphor (25.14 %), α-thujone (18.83 %), 1,8-cineole (14.14 %), viridiflorol (7.98 %), β-thujone (4.46 %) and β-caryophyllene (3.30 %) as the major c...

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