نتایج جستجو برای: 2 and 4 buffet

تعداد نتایج: 17336984  

Journal: :American journal of physiology. Gastrointestinal and liver physiology 2000
C K Rayner H S Park S M Doran I M Chapman M Horowitz

Recent studies suggest that the interaction between small intestinal nutrient stimulation and the blood glucose concentration is important in the regulation of gastric motility and appetite. The purpose of this study was to determine whether the effects of cholecystokinin octapeptide (CCK-8) on antropyloric motility and appetite are influenced by changes in the blood glucose concentration withi...

2013
PATRIZIA BERTI IRENE CRIMALDI PIETRO RIGO

The three-parameter Indian buffet process is generalized. The possibly different role played by customers is taken into account by suitable (random) weights. Various limit theorems are also proved for such generalized Indian buffet process. Let Ln be the number of dishes experimented by the first n customers, and let Kn = (1/n) ∑n i=1 Ki where Ki is the number of dishes tried by customer i. The...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2001
K Beckoff C G MacIntosh I M Chapman J M Wishart H A Morris M Horowitz K L Jones

The aims of this study were to evaluate the effects of dietary glucose supplementation on gastric emptying (GE) of both glucose and fat, postprandial blood glucose homeostasis, and appetite in eight older subjects (4 males, 4 females, aged 65--84 yr). GE of a drink (15 ml olive oil and 33 g glucose dissolved in 185 ml water), blood glucose, insulin, gastric inhibitory polypeptide (GIP) and gluc...

1999
Robert W. Moses Gautam H. Shah

Buffeting is an aeroelastic phenomenon occurring at high angles of attack that plagues high performance aircraft, especially those with twin vertical tails. Previous wind-tunnel and flight tests were conducted to characterize the buffet loads on the vertical tails by measuring surface pressures, bending moments, and accelerations. Following these tests, buffeting responses were computed using t...

2011
Morten Mørup Mikkel N. Schmidt

The Indian Buffet Process (IBP) is a stochastic process on binary features that has been applied to modeling communities in complex networks [4, 5, 6]. Inference in the IBP is challenging as the potential number of possible configurations grows as 2 where K is the number of latent features and N the number of nodes in the network. We presently consider the performance of three MCMC sampling app...

2010
Sinead Williamson Peter Orbanz Zoubin Ghahramani

Latent variable models represent hidden structure in observational data. To account for the distribution of the observational data changing over time, space or some other covariate, we need generalizations of latent variable models that explicitly capture this dependency on the covariate. A variety of such generalizations has been proposed for latent variable models based on the Dirichlet proce...

Journal: :The British journal of nutrition 2011
Heather J Leidy Louise I Bales-Voelker Corey T Harris

The purpose of the present study was to determine whether a protein-rich beverage leads to a differential response in appetite, satiety and subsequent energy intake compared with an energy- and macronutrient-matched solid version in young people. A total of fifteen adolescents (eight girls and seven boys; age 14 (SEM 1) years, BMI percentile 79 (SEM 4) %) randomly completed two testing days tha...

Journal: :The British journal of nutrition 2016
Sonja Mötteli Carmen Keller Michael Siegrist Jana Barbey Tamara Bucher

Little is known about laypeople's practical understanding of a healthy diet, although this is important to successfully promote healthy eating. The present study is the first to experimentally examine how consumers define healthy and balanced food choices for an entire day compared with normal choices and compared with dietary guidelines. We used an extensive fake food buffet (FFB) with 179 foo...

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