نتایج جستجو برای: and slaughterhouses

تعداد نتایج: 16827280  

2013
Richard J. Hall Mily Leblanc-Maridor Jing Wang Xiaoyun Ren Nicole E. Moore Collin R. Brooks Matthew Peacey Jeroen Douwes David J. McLean

Published studies have shown that workers in animal slaughterhouses are at a higher risk of lung cancers as compared to the general population. No specific causal agents have been identified, and exposures to several chemicals have been examined and found to be unrelated. Evidence suggests a biological aetiology as the risk is highest for workers who are exposed to live animals or to biological...

2013
Christine Jakobsson Charlotte Berg

2013
Dong Hwa Bae Ho Jeong Baek So Jeong Jeong Young Ju Lee

This study was undertaken to identify and characterize amino acid substitutions in gyrA and parC related with quinolone resistance of 27 nalidixic acid-resistant (NaR) Salmonella isolates collected in poultry slaughterhouses in Korea. A total of 51 Salmonella isolates were detected from 44.8% (47/105) of the total samples from 15 poultry slaughterhouses examined, among which 27 (52.9%) NaR isol...

Journal: :World Journal of Biology Pharmacy and Health Sciences 2022

This study, carried out between October 2016 and June 2018, aimed to assess the impact of slaughtering practices on prevalence Salmonella in poultry carcasses slaughtered Bamako markets. It involved 8 slaughterhouses grouped into two categories (A B). Slaughterhouses classified category A (75%) were characterized by unsatisfactory hygienic practices. On other hand, those B (25%) respected certa...

2016
Carla Viegas Tiago Faria Mateus dos Santos Elisabete Carolino Raquel Sabino Anita Quintal Gomes Susana Viegas

In slaughterhouses, the biological risk is present not only from the direct or indirect contact with animal matter, but also from the exposure to bioaerosols. Fungal contamination was already reported from the floors and walls of slaughterhouses. This study intends to assess fungal contamination by cultural and molecular methods in poultry, swine/bovine and large animal slaughterhouses. Air sam...

Ali Gilani, Ebrahim Rahimi, Nordahr Rokni Rokni Vadood Razavilar,

Foods with animal origins play a substantial role in the transmission of Helicobacter pylori. The present investigation was carried out to study the vacA and cagA genotypes status of H. pylori isolated from various types of meat samples. Two hundred and twenty meat samples were collected and cultured. H. pylori-positive strains were analyzed for the ...

Journal: :Journal of the Japan Veterinary Medical Association 1970

Journal: :Japanese journal of infectious diseases 2011
Anh K T Nguyen Dong V Nguyen Giang C Ngo Thu T Nguyen Satoshi Inoue Akio Yamada Xuyen K Dinh Dung V Nguyen Thao X Phan Bao Q Pham Hien T Nguyen Hanh T H Nguyen

This study was aimed at determining the molecular epidemiology of rabies virus (RABV) circulating in Vietnam. Intra vitam samples (saliva and cerebrospinal fluid) were collected from 31 patients who were believed to have rabies and were admitted to hospitals in northern provinces of Vietnam. Brain samples were collected from 176 sick or furious rabid dogs from all over the country. The human an...

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