نتایج جستجو برای: applied nitrogen

تعداد نتایج: 681136  

Journal: :علوم باغبانی ایران 0
آتنا یزدانی دماوندی دانشجوی ارشد گیلان معظم حسن پور اصیل دانشیار دانشگاه گیلان بابک ربیعی دانشیار دانشگاه گیلان

to evaluate the effect of time and level of nitrogen application on quantity and quality of two carrot varieties, an experiment was carried out in the framework of a 4×3×2 factorial and based upon a randomized complete block design of three replications. the levels of 25, 50, 75 and 100 kg / ha of nitrogen fertilizer were investigated within 3 applied times, namely: simultaneous with bed prepar...

Journal: :Canadian Journal of Animal Science 1984

Journal: :International Journal of Vegetable Science 2017

رجایی, مجید, مطیع الله, محمد ابراهیم,

In order to investigate the interaction effect of salinity and nitrogen on growth, mineral composition and salinity tolerance of soure orange seedlings a factorial experiment was carried out in completely randomized design with three replications. Factors consisted of four sodium chloride rates (0, 250, 500 and 1000 mg sodium chloride kg-1 soil) and four nitrogen levels (0, 50, 100, and 200 mg ...

2001
David Makowski Daniel Wallach Jean-Marc Meynard

plied to a set of winter wheat experiments in the Paris Basin of France. The proposed methods are quite genModels of response to applied N can be useful for deriving imeral and can be used with different response functions. proved N dose recommendations. Here we show how response model parameters can be estimated and how model predictions and model Parameter estimation in N response models is g...

2002
G. B. Reddy

Nitrogen utilization by corn (Zea mays L.) is influenced by the form of inorganic N present in the root zone. A field experiment was conducted on Enon sandy loam (fine, mixed, thermic Ultic Hapludalf) to determine N use efficiency and its partitioning in various plant parts of corn. Ammonium nitrate labeled either as NH4-N or NO3-N and applied at 50, 100, or 200 kg N ha" was evaluated. Microplo...

2013
Robin J. Christiaens

C admium (Cd) is a nonessential heavy metal that can cause kidney problems. Diet is the main source of Cd for nonsmokers, with cereal products, including pasta, accounting for up to 20% of the daily intake of Cd. The current official standard for maximum level of Cd in durum wheat grain as stated by the Codex Alimentarius Commission is 0.2 ppm. The European Union has adopted this level as the m...

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