نتایج جستجو برای: arabinose and glucose

تعداد نتایج: 16851448  

Journal: :Applied and environmental microbiology 2009
H Wouter Wisselink Maurice J Toirkens Qixiang Wu Jack T Pronk Antonius J A van Maris

Lignocellulosic feedstocks are thought to have great economic and environmental significance for future biotechnological production processes. For cost-effective and efficient industrial processes, complete and fast conversion of all sugars derived from these feedstocks is required. Hence, simultaneous or fast sequential fermentation of sugars would greatly contribute to the efficiency of produ...

2017
Chengqiang Wang Jianzhi Zhao Chenxi Qiu Shihao Wang Yu Shen Binghai Du Yanqin Ding Xiaoming Bao

Efficient and cost-effective fuel ethanol production from lignocellulosic materials requires simultaneous cofermentation of all hydrolyzed sugars, mainly including D-glucose, D-xylose, and L-arabinose. Saccharomyces cerevisiae is a traditional D-glucose fermenting strain and could utilize D-xylose and L-arabinose after introducing the initial metabolic pathways. The efficiency and simultaneous ...

2017
Chengqiang Wang Yanwei Li Chenxi Qiu Shihao Wang Jinjin Ma Yu Shen Qingzhu Zhang Binghai Du Yanqin Ding Xiaoming Bao

Efficient and cost-effective bioethanol production from lignocellulosic materials requires co-fermentation of the main hydrolyzed sugars, including glucose, xylose, and L-arabinose. Saccharomyces cerevisiae is a glucose-fermenting yeast that is traditionally used for ethanol production. Fermentation of L-arabinose is also possible after metabolic engineering. Transport into the cell is the firs...

Journal: :The American journal of clinical nutrition 2011
Inger Krog-Mikkelsen Ole Hels Inge Tetens Jens Juul Holst Jens Rikardt Andersen Klaus Bukhave

BACKGROUND On the basis of results in cell cultures, rodents, and pigs, l-arabinose may inhibit intestinal sucrase activity and thereby delay sucrose digestion. OBJECTIVE The objective was to investigate the dose-response effects of l-arabinose on intestinal sucrase activity in vitro and glucose tolerance, appetite, and energy intake in humans. DESIGN In vitro, Caco-2 cells were cultured fo...

Journal: :Applied and environmental microbiology 2010
Tasha A Desai Christopher V Rao

Bacteria such as Escherichia coli will often consume one sugar at a time when fed multiple sugars, in a process known as carbon catabolite repression. The classic example involves glucose and lactose, where E. coli will first consume glucose, and only when it has consumed all of the glucose will it begin to consume lactose. In addition to that of lactose, glucose also represses the consumption ...

1981
John Innes

A newly devised method to obtain diffuse growth of Streptomyces coelicolor A3(2) in liquid minimal medium was used to study glucose repression. Although diauxic growth was not obtained, glucose repression of uptake of 14C-labelled carbon sources was demonstrated. Active, arabinose-induced, arabinose transport was repressed at the level of transcription by glucose. Of two glycerol-inducible glyc...

Journal: :journal of arthropod-borne diseases 0
mona koosha department of medical entomology and vector control, school of public health, tehran university of medical sciences, tehran, iran. mohammad reza abai department of medical entomology and vector control, school of public health, tehran university of medical sciences, tehran, iran. mandan abolhasani department of medical entomology and vector control, school of public health, tehran university of medical sciences, tehran, iran. soroor charedar department of medical parasitology, school of public health, tehran university of medical sciences, tehran, iran. hamid reza basseri department of medical entomology and vector control, school of public health, tehran university of medical sciences, tehran, iran.

b a ckground: the role of lectins is important in interaction between pathogens and mosquito vectors. this study was performed to identify agglutinin activities of protein molecules on the midgut of culex pipiens . m e t hods: c u lex pipiens was reared in insectray condition and the midguts of males and females (blood fed and un- fed) were dissected separately in tris-hcl buffer. the extracts ...

Journal: :journal of agricultural science and technology 2012
s. haghparast b. shabanpour h. kashiri gh. alipour m. sudagar

the aim of the present study was to compare three reducing sugars (d-glucose, d-arabinose, d-mannose) with respect to the antioxidative activity characteristics of their caramelisation products (cps) prepared by monitoring uv-absorbance, browning intensity, ferric ion reducing capacity, fe2+ ion chelating activity as well as dpph radical scavenging activity. moreover, the effect of cps from d-g...

2012
Angela A Abreu Dimitar Karakashev Irini Angelidaki Diana Z Sousa M Madalena Alves

BACKGROUND Second generation hydrogen fermentation technologies using organic agricultural and forestry wastes are emerging. The efficient microbial fermentation of hexoses and pentoses resulting from the pretreatment of lingocellulosic materials is essential for the success of these processes. RESULTS Conversion of arabinose and glucose to hydrogen, by extreme thermophilic, anaerobic, mixed ...

Journal: :Bioresources 2022

The carbohydrate composition (glucose, xylose, mannose, galactose, and arabinose) of lignocellulosic biomass Liriodendron tulipifera, Populus nigra × maximowiczii, alba glandulosa, euramericana, Salix alba, Quercus variabilis, Robinia pseudoacacia, Zelkova serrata, Abies holophylla, Pinus rigida, rice straw, peanut hull was investigated based on high-performance liquid chromatography (HPLC) gas...

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