Cereal bran is one of the most common ingredients used for increasing the dietary fibre content of foods due to its low cost, availability, familiarity, functionality and acceptable sensory characteristics. Oat and rice bran were treated with different levels (0, 70 and 700 ppm) of an endoxylanase enzyme and added to cakes on 30% flour weight basis. Endoxylanase treatment significantly (P<0.05)...

Cloutier, Nyman, and Su (Mathematical Social Sciences 59 (2005), 26–37) initiated the study of envy-free cake-cutting problems involving several cakes. The classical result in this area is that when there are q players and one cake, an envy-free cake-division requiring only q − 1 cuts exists under weak and natural assumptions. Among other results, Cloutier, Nyman, and Su showed that when there ...

Suppose that a bakery is interested in studying the effects of three different sugar substitutes on the optimal baking time of birthday cakes. To perform the study, the baker wishes to bake several cakes using each of the three substitutes, as well as real sugar, and determine the time to browning for each cake. Unfortunately, the baker knows the the exact oven temperature can effect the length...

We have extended the verified CakeML compiler with a new language primitive, Eval, which permits evaluation of syntax at runtime. This implementation supports an ambitious form compilation runtime and dynamic execution, where original dynamically added code can share (higher-order) values recursively call each other. is, to our knowledge, first run-time environment capable supporting standard L...

Following the extraction of oil for biodiesel production, oilseed press cakes are high in fat. As the dietary supplementation of fat is currently considered the most promising strategy of consistently depressing methanogenesis, it follows that oilseed press cakes may have a similar potential for CH4 abatement. As such, this study aimed to characterise the nutritive value of several oilseed pres...

1) Bakery : Ambient Pizza Bases, Ambient Cakes and Pastries, Ambient Christmas Pudding, Ambient Sponge Puddings, Canned Rice Puddings, Childrens Biscuits, Chilled Breads, Chilled Cakes, Chilled Desserts, Chilled Pizza and Bases, Crackers & Crispbreads, Everyday Biscuits, Fresh/Chilled Pastry, Frozen Bread, Frozen Savoury Bakery, Healthier Biscuits, Morning Goods, Savoury Biscuits, Seasonal Bisc...

Aloe Vera leaves have great potential as an economic supplement with adequate nutritional profile. The current study aimed to fortify plain (loaf) cakes leaf gel (AVG) powder. AVG was freeze-dried produce powder (ALP), and four were prepared different proportions of ALP (0, 4, 6, 8%). contained significantly (p &lt; 0.05) more protein (22.23 vs. 12.24), ash (19.83 0.64), iron (175 3.05) than re...

The penetration of the Semantic Web into bioinformatics is not like other disciplines. Given critical data resources such as the Gene Ontology (GO) and the challenges associated with the explosion in the number biological databases, biologists, as a community, are already familiar with the advantages of ontologies and the challenges of information integration. Rather than starting from the peda...

Ted Hill is professor emeritus of mathematics at Georgia Tech, and has held visiting appointments in Costa Rica, Germany (Gauss Professor), Holland (NSF-NATO Fellow), Israel, Italy, and Mexico. He studied at West Point (B.S.), Stanford (M.S.), Göttingen (Fulbright Scholar), and Berkeley (M.A., Ph.D.), and his primary research interests are in mathematical probability, especially optimal-stoppin...