Anthracnose is the most important disease of olives responsible for olive oil depreciation. The aim this study to compare negative effects common anthracnose pathogens in Portugal, Colletotrichum nymphaeae, C. godetiae, or acutatum, on extracted from fruits cultivated Portuguese cultivars, ‘Galega Vulgar’ and ‘Cobrançosa’. Healthy (ripening index 3.5) were inoculated, incubated, sampled over 14...
