نتایج جستجو برای: conservation agriculture

تعداد نتایج: 162006  

2016
Anne V. Bossange Kandace M. Knudson Anil Shrestha Ronald Harben Jeffrey P. Mitchell

Conservation tillage (CT) systems have a number of potential benefits including lower crop production costs and the ability to reduce soil erosion that have made them common in several regions of the world. Although CT systems have been researched and successfully implemented on some farms in California's San Joaquin Valley (SJV), overall adoption is low and the reasons for the region's compara...

Journal: :International Soil and Water Conservation Research 2014

1- INTRODUCTION Soil as one of the most important inputs in agricultural production process plays an important role in the quality of production operation, food security and sustainable development. On the other hand, soil erosion as one of the environmental agriculture issues has been intensified with increasing population and transforming to intensive forms of agriculture in recent years. Mi...

2006
Theodor Friedrich

Conservation tillage and even no tillage as a practice is not new. However, there appears to exist evidence that in some cases no-tillage is successfully incorporated into a new concept of truly sustainable agriculture, gaining popularity as “conservation agriculture” all over the world. Conservation Agriculture is, besides no-tillage and direct planting, based on very old concepts such as gree...

Journal: :Philosophical Transactions of the Royal Society B: Biological Sciences 2007

Conservative agriculture is considered as an alternative to tackle the need for increased agricultural production based on sustainable agriculture activities with the aim of increasing production and product stability along with preserving the environment. Tillage is one of the most important factors affecting soil structure. Selection of appropriate tillage systems varies according to the cond...

Journal: :Journal of Environmental Economics and Management 2019

Journal: :Annals of environmental science and toxicology 2021

Conventional agriculture is the greatest enemy of healthy soil; it wasn’t designed for betterment soil, but rather rapid economic growth. If we want to improve soil quality and with that our life quality,

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