نتایج جستجو برای: cowpea vigna unguiculata seed hulls

تعداد نتایج: 86030  

2011
Pei Xu Xiaohua Wu Baogen Wang Yonghua Liu Jeffery D. Ehlers Timothy J. Close Philip A. Roberts Ndeye-Ndack Diop Dehui Qin Tingting Hu Zhongfu Lu Guojing Li

Asparagus bean (Vigna. unguiculata ssp. sesquipedialis) is a distinctive subspecies of cowpea [Vigna. unguiculata (L.) Walp.] that apparently originated in East Asia and is characterized by extremely long and thin pods and an aggressive climbing growth habit. The crop is widely cultivated throughout Asia for the production of immature pods known as 'long beans' or 'asparagus beans'. While the g...

2017
Ibrahim Sayeed Ajay Kumar

In the present study, the aqueous extract of Vigna unguiculata (L) Walp seed was evaluated for its hepatoprotective effect on etahnol induced acute liver damage on Wistar albino rats. The degree of protection was measured by using biochemical parameters such as serum glutamate oxalate transaminase (SGOT), serum glutamate pyruvate transaminase (SGPT), alkaline phosphatase (ALP), total bilirubin ...

2012
M. Ibrahim M. Ayub A. Tanveer M. Yaseen

Livestock is an important sector of agriculture, but good quality forage is one of the major limiting factors for the growth of this industry. Studies were conducted to compare the forage quality of maize and legumes sown in pure stand and in mixture in randomized complete blocks during 2005 and 2006 at the University of Agriculture Faisalabad, Pakistan. Maize (Zea mays L.) and three legumes [c...

2007
Michael P. Timko M. P. Timko B. B. Singh

Cowpea [Vigna unguiculata (L.) Walp.] is an important warm-season legume grown primarily in the semi-arid tropics. The majority of cowpea is grown by subsistence farmers in west and central sub-Saharan Africa, where its grain and stover are highly valued for food and forage. Despite its economic and social importance in developing parts of the world, cowpea has received relatively little attent...

Journal: :Journal of environmental biology 2007
A Chandra A Anand A Dubey

Effects of salicylic acid (SA) on seed germination, seedling growth, flowering and biochemical activities were studied out in four cowpea (Vigna unguiculata) genotypes in control environments. The results revealed that both germination and seedling growth were negatively affected by 0.02%. SA application, however did not affect the size of full expanded buds, time of 50% flowering and date of f...

Journal: :بوم شناسی کشاورزی 0
احمد قنبری محمد نصیرپور ابوالفضل توسلی

in order to evaluate millet (panicum miliaceum l.) and cowpea (vigna unguiculata l.) intercropping, an experiment was conducted during 2008-2009 at agriculture research center of zabol university, iran. the experiment was as randomized complete block design with three replications. treatment s consisted of sole crop of millet, sole crop of cowpea, 25% millet + 100% cowpea, 50% millet + 50% cowp...

2012
O. B. KEHINDE I. FAWOLE

Genetic analysis of 12 lod conditioning morphological characteristics indicated several linkages in cowpea Vigna unguiculata (L.) Walp). Using both backcross and F2 joint segregation data, these 12 lod were assigned to five linkage groups. The lod Pgfor nodal pigmentation, Pf for purple flower, Pc for smooth seed coat, Na for narrow eye, and Br for brown seed coat make up linkage group 1 with t...

2016
Lydia N. Horn Habteab M. Ghebrehiwot Hussein A. Shimelis

Cowpea (Vigna unguiculata [L.] Walp.) yields are considerably low in Namibia due to lack of improved varieties and biotic and abiotic stresses, notably, recurrent drought. Thus, genetic improvement in cowpea aims to develop cultivars with improved grain yield and tolerance to abiotic and biotic stress factors. The objective of this study was to identify agronomically desirable cowpea genotypes ...

Journal: :Environmental entomology 2012
D W Onstad J Kang N M Ba M Tamò L Jackai C Dabire B R Pittendrigh

We created a detailed model of the Maruca vitrata (F.) and cowpea [Vigna unguiculata (L.) Walp] system to study the possible evolution of resistance by the insect to transgenic insecticidal cowpea, which is under development. We focused on population dynamics and genetics in a region of west Africa. We simulated single-toxin and pyramided (two-toxin) cowpea and emphasized conservative, worst-c...

Journal: :GM crops 2011
Joseph Huesing Jörg Romeis Norman Ellstrand Alan Raybould Richard Hellmich Jeff Wolt Jeff Ehlers Clémentine Dabiré Christian Fatokun Karen Hokanson Mohammad F Ishiyaku Venu Margam Nompumelelo Obokoh Jacob Mignouna Francis Nangayo Jeremy Ouedraogo Rémy Pasquet Barry Pittendrigh Barbara Schaal Jeff Stein Manuele Tamò Larry Murdock

Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation--predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) ...

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