نتایج جستجو برای: crude fiber

تعداد نتایج: 166363  

2014
V. GEORGIEVA S. CHOBANOVA N. TODOROV

GEORGIEVA, V., S. CHOBANOVA, N. TODOROV and D. PAVLOV, 2014. Effect of dietary crude fiber on endogenous dry matter and nitrogen excretion in cockerels. Bulg. J. Agric. Sci. 20: 903-908 The experiments were carried out with 10 cecectomisеd cockerels for each diet. They are force fed by method of Sibbald (1986) with nitrogen free diets of pure nutrients and with sunflower meal with different cru...

D.D. Alves D.L.S. Jesus F.P. Monção J.J.S. Araújo J.M.A. Chamone J.P.S. Rigueira, J.T. Silva M.C.A. Silva N.B.S. Silva N.M. Costa V.R. Rocha Júnior W.S. Silva Filho

The objective of this study was to evaluate the effect of crude glycerin inclusion levels on BRS Capiaçu grass (Pennisetum purpureum) silage on the parameters of fermentation and chemical-bromatological composition. Experimental treatments consisted of BRS Capiaçu grass silage with five levels of inclusion of crude glycerin (0, 1, 5, 10 and 15% inclusion in the natural matter) during e...

2015
Nikolai Todorov

On the Balkan Peninsula, sheep lamb during the winter months, which necessitate to house and feed the lambs in indoor production systems. The proper nutrition of growing lambs is essential for their growth and development during the winter month, and the aim is attaining the desired live weight over a short time period with low feed expenditure. During that period, the major part of the ration ...

2000
Ahmet G. ÖNOL Sakine YALÇIN Sulhattin YAŞAR Adnan ŞEHU

Supplementation increased the total dry matter intake by 18.2-36.8 %. Supplements given alone or in combination had no effect on dry matter and organic matter digestibility of the diet. Crude protein digestibility was decreased with molasses supplementation. Crude fiber digestibility was not affected by baker’s yeast supplementation but decreased with other supplements. The digestibility of nit...

2011
Y. X. Li Y. Q. Wang Y. Z. Pang J. X. Li X. H. Xie

Four diets with different crude protein levels 17.75%, 19.95%, 21.85%, 24.08% were used to feed 192 seven-week-old yellow quails in this experiment. During 50-day-old to 95-day-old, laying rate, feed intake and egg weight were recorded to analysis the effect of different levels of dietary protein on the performance of yellow quails. All fences were collected and analysis the effect of different...

Journal: :Journal of animal science 1988
R Carabaño M J Fraga G Santoma J C de Blas

A total of 260 New Zealand White growing rabbits were used to study the effect of diet on chemical composition of cecal contents and on production and composition of soft and hard feces. Eight diets varying in their acid detergent fiber (9.8% to 32.7%) and starch (13% to 30%) levels were evaluated. The diet affected (P less than .01) all the variables studied, except dry matter (DM) and molar p...

Journal: :Journal of Industrial & Engineering Chemistry 1910

Journal: :Poultry Science 1932

F. Ahmadi M. Mohammadi M.J. Zamiri

Sixteen rams (mean age: 13 mo; mean live weight: 40.0 ± 2.4 kg) were randomly allotted to four dietary treatments in a completely randomized design (4 rams per treatment). Diets (dry matter basis) contained 65% concentrate and 35% alfalfa hay (control diet, T1), 35% wheat straw (T2), 35% barley straw (T3) or 35% maize straw (T4). Total-tract apparent digestibility for dry matter, organic matter...

Five common range forage including Agropyron intermedium, Bromustomentellus, Hordeum bulbosum, Cousinia bakhtiarica and Scariolla orientalis, weresampled during three phenological stages, from controlled rangeland stations over fivelocations in Chaharmahal and Bakhtiari province, Iran. All samples were chemicallyanalyzed for Crude Protein (CP%), in vitro Dry Matter Digestibility (DMD), OrganicM...

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