نتایج جستجو برای: curcuma longa l

تعداد نتایج: 621782  

Journal: :Memórias do Instituto Oswaldo Cruz 2001

Journal: :Zootaxa 2014
K M Shameem K D Prathapan

Chaeridiona mayuri n. sp. infesting ginger (Zingiber officinale Roscoe) and turmeric (Curcuma longa L.) in southern India is described and illustrated. Cheilocostus speciosus ( J. Koenig) C. D. Specht, Globba sessiliflora Sims and Zingiber zerumbet (L.) Smith are reported as additional host plants. Chaeridiona pseudometallica Basu is redescribed and illustrated. A key to the species of Indian C...

Journal: :Molecules 2010
Jing Zhao Jiang-Sheng Zhang Bin Yang Guang-Ping Lv Shao-Ping Li

The sesquiterpenoids are one of major groups of antioxidants in Curcuma besides curcuminoids. However, the real substances contributing to the antioxidant activity are still unknown. In this paper, the antioxidant activity of sesquiterpenoids in four species and two essential oils from Curcuma genus was determined and compared based on TLC separation and DPPH bioautography assay. Their antioxid...

Kashefi S Mohammadi Roshandeh A Mortazavi M Salehi I Sohrabi M,

Background: Obesity and increased body mass index (BMI) affect the reproductive parameters in men such as poor semen quality, decreased sperm concentration, decreased normal-motile sperm cells and increased DNA fragmentation index. Lipid peroxidation contributes to the damage of the sperm plasma membrane. The Curcuma Longa is a resource of antioxidants, hence in this study also was evaluated th...

2015
DENISA MARGINĂ OCTAVIAN TUDOREL OLARU MIHAELA ILIE DANIELA GRĂDINARU CLAUDIA GUȚU SORINA VOICU ANCA DINISCHIOTU DEMETRIOS A. SPANDIDOS ARISTIDIS M. TSATSAKIS

A number of recent studies have illustrated the active role of food/natural components in the prevention of chronic diseases and in the improvement of the quality of life. In the present study, we aimed to obtain and characterize certain extracts from Vitis vinifera L., Aesculus hippocastanum L. and Curcuma longa L., focusing on their antioxidant effects in vitro. Three vegetal extracts were ob...

2013
Audrey M. Neyrinck Maud Alligier Patrick B. Memvanga Elodie Névraumont Yvan Larondelle Véronique Préat Patrice D. Cani Nathalie M. Delzenne

BACKGROUND Supra-nutritional doses of curcumin, derived from the spice Curcuma longa, have been proposed as a potential treatment of inflammation and metabolic disorders related to obesity. The aim of the present study was to test whether Curcuma longa extract rich in curcumin and associated with white pepper (Curcuma-P®), at doses compatible with human use, could modulate systemic inflammation...

2014
Ana Claudia F. Amaral Luciana A. Gomes Jefferson Rocha de A. Silva José Luiz P. Ferreira Aline de S. Ramos Maria do Socorro S. Rosa Alane B. Vermelho Igor A. Rodrigues

Promastigote forms of Leishmania amazonensis were treated with different concentrations of two fractions of Curcuma longa cortex rich in turmerones and their respective liposomal formulations in order to evaluate growth inhibition and the minimal inhibitory concentration (MIC). In addition, cellular alterations of treated promastigotes were investigated under transmission and scanning electron ...

2016
Ambika Sahoo Sudipta Jena Suprava Sahoo Sanghamitra Nayak Basudeba Kar

Curcuma longa L. (Turmeric), of the family Zingiberaceae, is one of the economically as well as medicinally important plant species. It is a sterile, polyploid and vegetatively propagated spice crop cultivated usually in Southeast Asia. In the current study, we carried out re-sequencing through transcriptome profiling of Curcuma longa cv. Kedaram (Cl_Ked_6). We acquired a total of 1 GB raw data...

Curcumin is a natural bioactive compound originated from the rhizomes of turmeric (Curcuma longa L.). This study was performed to investigate formic acid and microwave assisted extraction of curcumin from turmeric (Curcuma longa L.). In order to enhance the curcumin extraction, different parameters such as particle size, effect of pretreatment with water, radiation intensity and type of solvent...

Journal: :research in pharmaceutical sciences 0
g asghari a mostajeran m shebli

turmeric is an important herb used as medicines, turmeric is an important herb used as medicine, condiment and cosmetic. its main active compounds are curcuminoids and essential oils. the biomass production, essential oil composition and curcuminoid content of curcuma longa are known to be dependent on the growth and development conditions of rhizome. iran is a major importer of turmeric in the...

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